0.2 Kg of Bread Flour to Ml Conversion

Questions: How many milliliters of bread flour in 0.2 kilograms? How much is 0.2 kg of bread flour in ml?

The answer is: 0.2 kilograms of bread flour is equivalent to 348 milliliters(*)

'Weight' to Volume Converter

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Results
0.2 kilograms of bread flour equals 348 milliliters.
(*) To be more precise, 0.2 kilograms of bread flour is equal to 347.83 milliliters. All figures are approximate.

Kilograms of bread flour to milliliters Chart

Kilograms of bread flour to milliliters
0.11 kilograms of bread flour = 191 milliliters
0.12 kilograms of bread flour = 209 milliliters
0.13 kilograms of bread flour = 226 milliliters
0.14 kilograms of bread flour = 243 milliliters
0.15 kilograms of bread flour = 261 milliliters
0.16 kilograms of bread flour = 278 milliliters
0.17 kilograms of bread flour = 296 milliliters
0.18 kilograms of bread flour = 313 milliliters
0.19 kilograms of bread flour = 330 milliliters
1/5 kilograms of bread flour = 348 milliliters
Kilograms of bread flour to milliliters
1/5 kilograms of bread flour = 348 milliliters
0.21 kilograms of bread flour = 365 milliliters
0.22 kilograms of bread flour = 383 milliliters
0.23 kilograms of bread flour = 400 milliliters
0.24 kilograms of bread flour = 417 milliliters
1/4 kilograms of bread flour = 435 milliliters
0.26 kilograms of bread flour = 452 milliliters
0.27 kilograms of bread flour = 470 milliliters
0.28 kilograms of bread flour = 487 milliliters
0.29 kilograms of bread flour = 504 milliliters

Note: some values may be rounded.

FAQs on bread flour volume to weight conversion

0.2 kilograms of bread flour equals how many milliliters?

0.2 kilograms of bread flour is equivalent 348 milliliters.

How much is 348 milliliters of bread flour in kilograms?

348 milliliters of bread flour equals 0.2 kilograms.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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