0.5 Ounces of Broccoli to Cups Conversion

Questions: How many US cups of broccoli in 0.5 ounces? How much is 0.5 ounces of broccoli in cups?

The answer is: 0.5 ounces of broccoli is equivalent to 0.2 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
0.5 ounces of broccoli equals ¹/₅ ( ~ ¹/₄) US cups.
(*) To be more precise, 0.5 ounces of broccoli is equal to 0.19971 US cups. All figures are approximate.
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Ounces of broccoli to US cups Chart

Ounces of broccoli to US cups
0.41 ounces of broccoli	=	0.164 US cups
0.42 ounces of broccoli	=	0.168 US cups
0.43 ounces of broccoli	=	0.172 US cups
0.44 ounces of broccoli	=	0.176 US cups
0.45 ounces of broccoli	=	0.18 US cups
0.46 ounces of broccoli	=	0.184 US cups
0.47 ounces of broccoli	=	0.188 US cups
0.48 ounces of broccoli	=	0.192 US cups
0.49 ounces of broccoli	=	0.196 US cups
¹/₂ ounces of broccoli	=	0.2 US cups

Ounces of broccoli to US cups
¹/₂ ounces of broccoli	=	0.2 US cups
0.51 ounces of broccoli	=	0.204 US cups
0.52 ounces of broccoli	=	0.208 US cups
0.53 ounces of broccoli	=	0.212 US cups
0.54 ounces of broccoli	=	0.216 US cups
0.55 ounces of broccoli	=	0.22 US cups
0.56 ounces of broccoli	=	0.224 US cups
0.57 ounces of broccoli	=	0.228 US cups
0.58 ounces of broccoli	=	0.232 US cups
0.59 ounces of broccoli	=	0.236 US cups

Note: some values may be rounded.

FAQs on broccoli volume to weight conversion

0.5 ounces of broccoli equals how many US cups?

0.5 ounces of broccoli is equivalent 0.2 ( ~ ¹/₄) US cups.

How much is 0.2 US cups of broccoli in ounces?

0.2 US cups of broccoli equals 0.5 ( ~ ¹/₂) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.