1/2 Pounds of Sour Cream to Cups Conversion

Questions: How many US cups of sour cream in 1/2 pounds? How much is 1/2 pounds of sour cream in cups?

The answer is: 1/2 pounds of sour cream is equivalent to 0.925 ( ~ 1) US cups(*)

'Weight' to Volume Converter

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Results
1/2 pounds of sour cream equals 0.925 ( ~ 1) US cups.
(*) To be more precise, 1/2 pounds of sour cream is equal to 0.9253 US cups. All figures are approximate.

Pounds of sour cream to US cups Chart

Pounds of sour cream to US cups
0.41 pounds of sour cream = 0.759 US cups
0.42 pounds of sour cream = 0.777 US cups
0.43 pounds of sour cream = 0.796 US cups
0.44 pounds of sour cream = 0.814 US cups
0.45 pounds of sour cream = 0.833 US cups
0.46 pounds of sour cream = 0.851 US cups
0.47 pounds of sour cream = 0.87 US cups
0.48 pounds of sour cream = 0.888 US cups
0.49 pounds of sour cream = 0.907 US cups
1/2 pounds of sour cream = 0.925 US cups
Pounds of sour cream to US cups
1/2 pounds of sour cream = 0.925 US cups
0.51 pounds of sour cream = 0.944 US cups
0.52 pounds of sour cream = 0.962 US cups
0.53 pounds of sour cream = 0.981 US cups
0.54 pounds of sour cream = 0.999 US cups
0.55 pounds of sour cream = 1.02 US cups
0.56 pounds of sour cream = 1.04 US cups
0.57 pounds of sour cream = 1.05 US cups
0.58 pounds of sour cream = 1.07 US cups
0.59 pounds of sour cream = 1.09 US cups

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

1/2 pounds of sour cream equals how many US cups?

1/2 pounds of sour cream is equivalent 0.925 ( ~ 1) US cups.

How much is 0.925 US cups of sour cream in pounds?

0.925 US cups of sour cream equals 1/2 ( ~ 1/2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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