1/3 Lb of Almond to Cups Conversion

Questions: How many US cups of almond in 1/3 pounds? How much is 1/3 lb of almond in cups?

The answer is: 1/3 pounds of almond is equivalent to 1.04 ( ~ 1) US cups^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1/3 pounds of almond equals 1.04 ( ~ 1) US cups.
(*) To be more precise, 1/3 pounds of almond is equal to 1.0424 US cups. All figures are approximate.
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Pounds of almond to US cups Chart

Pounds of almond to US cups
0.2433 pounds of almond	=	0.761 US cups
0.2533 pounds of almond	=	0.792 US cups
0.2633 pounds of almond	=	0.823 US cups
0.2733 pounds of almond	=	0.855 US cups
0.2833 pounds of almond	=	0.886 US cups
0.2933 pounds of almond	=	0.917 US cups
0.3033 pounds of almond	=	0.949 US cups
0.3133 pounds of almond	=	0.98 US cups
0.3233 pounds of almond	=	1.01 US cups
0.333 pounds of almond	=	1.04 US cups

Pounds of almond to US cups
0.333 pounds of almond	=	1.04 US cups
0.3433 pounds of almond	=	1.07 US cups
0.3533 pounds of almond	=	1.1 US cups
0.3633 pounds of almond	=	1.14 US cups
0.3733 pounds of almond	=	1.17 US cups
0.3833 pounds of almond	=	1.2 US cups
0.3933 pounds of almond	=	1.23 US cups
0.4033 pounds of almond	=	1.26 US cups
0.4133 pounds of almond	=	1.29 US cups
0.4233 pounds of almond	=	1.32 US cups

Note: some values may be rounded.

FAQs on almond volume to weight conversion

1/3 pounds of almond equals how many US cups?

1/3 pounds of almond is equivalent 1.04 ( ~ 1) US cups.

How much is 1.04 US cups of almond in pounds?

1.04 US cups of almond equals 1/3 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.