10 Ounces of Macaroni to Cups Conversion

Questions: How many US cups of macaroni in 10 ounces? How much are 10 ounces of macaroni in cups?

The answer is: 10 ounces of macaroni is equivalent to 1.23 ( ~ 1 ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
10 ounces of macaroni equals 1.23 ( ~ 1 ¹/₄) US cups.
(*) To be more precise, 10 ounces of macaroni is equal to 1.2328 US cups. All figures are approximate.
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Ounces of macaroni to US cups Chart

Ounces of macaroni to US cups
1 ounce of macaroni	=	0.123 US cups
2 ounces of macaroni	=	0.247 US cups
3 ounces of macaroni	=	0.37 US cups
4 ounces of macaroni	=	0.493 US cups
5 ounces of macaroni	=	0.616 US cups
6 ounces of macaroni	=	0.74 US cups
7 ounces of macaroni	=	0.863 US cups
8 ounces of macaroni	=	0.986 US cups
9 ounces of macaroni	=	1.11 US cups
10 ounces of macaroni	=	1.23 US cups

Ounces of macaroni to US cups
10 ounces of macaroni	=	1.23 US cups
11 ounces of macaroni	=	1.36 US cups
12 ounces of macaroni	=	1.48 US cups
13 ounces of macaroni	=	1.6 US cups
14 ounces of macaroni	=	1.73 US cups
15 ounces of macaroni	=	1.85 US cups
16 ounces of macaroni	=	1.97 US cups
17 ounces of macaroni	=	2.1 US cups
18 ounces of macaroni	=	2.22 US cups
19 ounces of macaroni	=	2.34 US cups

Note: some values may be rounded.

FAQs on macaroni volume to weight conversion

10 ounces of macaroni equals how many US cups?

10 ounces of macaroni is equivalent 1.23 ( ~ 1 ¹/₄) US cups.

How much is 1.23 US cups of macaroni in ounces?

1.23 US cups of macaroni equals 10 ( ~ 10) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.