1/3 Ounces of All Purpose Flour to Oz Conversion
Questions: How many US fluid ounces of all purpose flour in 1/3 ounces? How much is 1/3 ounces of all purpose flour in oz?
The answer is: 1/3 ounces of all purpose flour is equivalent to 0.63 ( ~
'Weight' to Volume Converter
Ounces of all purpose flour to US fluid ounces Chart
Ounces of all purpose flour to US fluid ounces | ||
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0.2433 ounces of all purpose flour | = | 0.46 US fluid ounces |
0.2533 ounces of all purpose flour | = | 0.479 US fluid ounces |
0.2633 ounces of all purpose flour | = | 0.498 US fluid ounces |
0.2733 ounces of all purpose flour | = | 0.517 US fluid ounces |
0.2833 ounces of all purpose flour | = | 0.536 US fluid ounces |
0.2933 ounces of all purpose flour | = | 0.555 US fluid ounces |
0.3033 ounces of all purpose flour | = | 0.573 US fluid ounces |
0.3133 ounces of all purpose flour | = | 0.592 US fluid ounces |
0.3233 ounces of all purpose flour | = | 0.611 US fluid ounces |
0.333 ounces of all purpose flour | = | 0.63 US fluid ounces |
Ounces of all purpose flour to US fluid ounces | ||
---|---|---|
0.333 ounces of all purpose flour | = | 0.63 US fluid ounces |
0.3433 ounces of all purpose flour | = | 0.649 US fluid ounces |
0.3533 ounces of all purpose flour | = | 0.668 US fluid ounces |
0.3633 ounces of all purpose flour | = | 0.687 US fluid ounces |
0.3733 ounces of all purpose flour | = | 0.706 US fluid ounces |
0.3833 ounces of all purpose flour | = | 0.725 US fluid ounces |
0.3933 ounces of all purpose flour | = | 0.744 US fluid ounces |
0.4033 ounces of all purpose flour | = | 0.763 US fluid ounces |
0.4133 ounces of all purpose flour | = | 0.781 US fluid ounces |
0.4233 ounces of all purpose flour | = | 0.8 US fluid ounces |
Note: some values may be rounded.
FAQs on all purpose flour volume to weight conversion
1/3 ounces of all purpose flour equals how many US fluid ounces?
1/3 ounces of all purpose flour is equivalent 0.63 ( ~
How much is 0.63 US fluid ounces of all purpose flour in ounces?
0.63 US fluid ounces of all purpose flour equals 1/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.