1/3 Ounces of Boiled Red Lentils to Cups Conversion

Questions: How many US cups of boiled red lentils in 1/3 ounces? How much is 1/3 ounces of boiled red lentils in cups?

The answer is: 1/3 ounces of boiled red lentils is equivalent to 0.038 US cups^(*)

'Weight' to Volume Converter

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Results
1/3 ounces of boiled red lentils equals 0.038 US cups.
(*) To be more precise, 1/3 ounces of boiled red lentils is equal to 0.037964 US cups. All figures are approximate.
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Ounces of boiled red lentils to US cups Chart

Ounces of boiled red lentils to US cups
0.2433 ounces of boiled red lentils	=	0.0277 US cups
0.2533 ounces of boiled red lentils	=	0.0289 US cups
0.2633 ounces of boiled red lentils	=	0.03 US cups
0.2733 ounces of boiled red lentils	=	0.0311 US cups
0.2833 ounces of boiled red lentils	=	0.0323 US cups
0.2933 ounces of boiled red lentils	=	0.0334 US cups
0.3033 ounces of boiled red lentils	=	0.0345 US cups
0.3133 ounces of boiled red lentils	=	0.0357 US cups
0.3233 ounces of boiled red lentils	=	0.0368 US cups
0.333 ounces of boiled red lentils	=	0.038 US cups

Ounces of boiled red lentils to US cups
0.333 ounces of boiled red lentils	=	0.038 US cups
0.3433 ounces of boiled red lentils	=	0.0391 US cups
0.3533 ounces of boiled red lentils	=	0.0402 US cups
0.3633 ounces of boiled red lentils	=	0.0414 US cups
0.3733 ounces of boiled red lentils	=	0.0425 US cups
0.3833 ounces of boiled red lentils	=	0.0437 US cups
0.3933 ounces of boiled red lentils	=	0.0448 US cups
0.4033 ounces of boiled red lentils	=	0.0459 US cups
0.4133 ounces of boiled red lentils	=	0.0471 US cups
0.4233 ounces of boiled red lentils	=	0.0482 US cups

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

1/3 ounces of boiled red lentils equals how many US cups?

1/3 ounces of boiled red lentils is equivalent 0.038 US cups.

How much is 0.038 US cups of boiled red lentils in ounces?

0.038 US cups of boiled red lentils equals 1/3 ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.