1/3 Ounces of Broccoli to Tablespoons Conversion

Questions: How many US tablespoons of broccoli in 1/3 ounces? How much is 1/3 ounces of broccoli in tablespoons?

The answer is: 1/3 ounces of broccoli is equivalent to 2.13 ( ~ 2 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1/3 ounces of broccoli equals 2.13 ( ~ 2 ¹/₄) US tablespoons.
(*) To be more precise, 1/3 ounces of broccoli is equal to 2.13 US tablespoons. All figures are approximate.
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Ounces of broccoli to US tablespoons Chart

Ounces of broccoli to US tablespoons
0.2433 ounces of broccoli	=	1.55 US tablespoons
0.2533 ounces of broccoli	=	1.62 US tablespoons
0.2633 ounces of broccoli	=	1.68 US tablespoons
0.2733 ounces of broccoli	=	1.75 US tablespoons
0.2833 ounces of broccoli	=	1.81 US tablespoons
0.2933 ounces of broccoli	=	1.87 US tablespoons
0.3033 ounces of broccoli	=	1.94 US tablespoons
0.3133 ounces of broccoli	=	2 US tablespoons
0.3233 ounces of broccoli	=	2.07 US tablespoons
0.333 ounces of broccoli	=	2.13 US tablespoons

Ounces of broccoli to US tablespoons
0.333 ounces of broccoli	=	2.13 US tablespoons
0.3433 ounces of broccoli	=	2.19 US tablespoons
0.3533 ounces of broccoli	=	2.26 US tablespoons
0.3633 ounces of broccoli	=	2.32 US tablespoons
0.3733 ounces of broccoli	=	2.39 US tablespoons
0.3833 ounces of broccoli	=	2.45 US tablespoons
0.3933 ounces of broccoli	=	2.51 US tablespoons
0.4033 ounces of broccoli	=	2.58 US tablespoons
0.4133 ounces of broccoli	=	2.64 US tablespoons
0.4233 ounces of broccoli	=	2.71 US tablespoons

Note: some values may be rounded.

FAQs on broccoli volume to weight conversion

1/3 ounces of broccoli equals how many US tablespoons?

1/3 ounces of broccoli is equivalent 2.13 ( ~ 2 ¹/₄) US tablespoons.

How much is 2.13 US tablespoons of broccoli in ounces?

2.13 US tablespoons of broccoli equals 1/3 ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.