1/3 Ounces of Corn Syrup to Tablespoons Conversion

Questions: How many US tablespoons of corn syrup in 1/3 ounces? How much is 1/3 ounces of corn syrup in tablespoons?

The answer is: 1/3 ounces of corn syrup is equivalent to 0.461 ( ~ ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1/3 ounces of corn syrup equals 0.461 ( ~ ¹/₂) US tablespoons.
(*) To be more precise, 1/3 ounces of corn syrup is equal to 0.46105 US tablespoons. All figures are approximate.
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Ounces of corn syrup to US tablespoons Chart

Ounces of corn syrup to US tablespoons
0.2433 ounces of corn syrup	=	0.337 US tablespoons
0.2533 ounces of corn syrup	=	0.35 US tablespoons
0.2633 ounces of corn syrup	=	0.364 US tablespoons
0.2733 ounces of corn syrup	=	0.378 US tablespoons
0.2833 ounces of corn syrup	=	0.392 US tablespoons
0.2933 ounces of corn syrup	=	0.406 US tablespoons
0.3033 ounces of corn syrup	=	0.42 US tablespoons
0.3133 ounces of corn syrup	=	0.433 US tablespoons
0.3233 ounces of corn syrup	=	0.447 US tablespoons
0.333 ounces of corn syrup	=	0.461 US tablespoons

Ounces of corn syrup to US tablespoons
0.333 ounces of corn syrup	=	0.461 US tablespoons
0.3433 ounces of corn syrup	=	0.475 US tablespoons
0.3533 ounces of corn syrup	=	0.489 US tablespoons
0.3633 ounces of corn syrup	=	0.503 US tablespoons
0.3733 ounces of corn syrup	=	0.516 US tablespoons
0.3833 ounces of corn syrup	=	0.53 US tablespoons
0.3933 ounces of corn syrup	=	0.544 US tablespoons
0.4033 ounces of corn syrup	=	0.558 US tablespoons
0.4133 ounces of corn syrup	=	0.572 US tablespoons
0.4233 ounces of corn syrup	=	0.586 US tablespoons

Note: some values may be rounded.

FAQs on corn syrup volume to weight conversion

1/3 ounces of corn syrup equals how many US tablespoons?

1/3 ounces of corn syrup is equivalent 0.461 ( ~ ¹/₂) US tablespoons.

How much is 0.461 US tablespoons of corn syrup in ounces?

0.461 US tablespoons of corn syrup equals 1/3 ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.