1/3 Ounces of Cream to Cups Conversion

Questions: How many US cups of cream in 1/3 ounces? How much is 1/3 ounces of cream in cups?

The answer is: 1/3 ounces of cream is equivalent to 0.0394 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1/3 ounces of cream equals 0.0394 US cups.
(*) To be more precise, 1/3 ounces of cream is equal to 0.039387 US cups. All figures are approximate.
Site map

Ounces of cream to US cups Chart

Ounces of cream to US cups
0.2433 ounces of cream	=	0.0288 US cups
0.2533 ounces of cream	=	0.0299 US cups
0.2633 ounces of cream	=	0.0311 US cups
0.2733 ounces of cream	=	0.0323 US cups
0.2833 ounces of cream	=	0.0335 US cups
0.2933 ounces of cream	=	0.0347 US cups
0.3033 ounces of cream	=	0.0358 US cups
0.3133 ounces of cream	=	0.037 US cups
0.3233 ounces of cream	=	0.0382 US cups
0.333 ounces of cream	=	0.0394 US cups

Ounces of cream to US cups
0.333 ounces of cream	=	0.0394 US cups
0.3433 ounces of cream	=	0.0406 US cups
0.3533 ounces of cream	=	0.0418 US cups
0.3633 ounces of cream	=	0.0429 US cups
0.3733 ounces of cream	=	0.0441 US cups
0.3833 ounces of cream	=	0.0453 US cups
0.3933 ounces of cream	=	0.0465 US cups
0.4033 ounces of cream	=	0.0477 US cups
0.4133 ounces of cream	=	0.0488 US cups
0.4233 ounces of cream	=	0.05 US cups

Note: some values may be rounded.

FAQs on cream volume to weight conversion

1/3 ounces of cream equals how many US cups?

1/3 ounces of cream is equivalent 0.0394 US cups.

How much is 0.0394 US cups of cream in ounces?

0.0394 US cups of cream equals 1/3 ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.