1/3 Ounce of Margarine to Oz Conversion

Questions: How many US fluid ounces of margarine in 1/3 ounce? How much is 1/3 ounce of margarine in oz?

The answer is: 1/3 ounce of margarine is equivalent to 0.302 ( ~ 1/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
1/3 ounce of margarine equals 0.302 ( ~ 1/4) US fluid ounce.
(*) To be more precise, 1/3 ounce of margarine is equal to 0.30228 US fluid ounce. All figures are approximate.

Ounces of margarine to US fluid ounces Chart

Ounces of margarine to US fluid ounces
0.2433 ounce of margarine = 0.221 US fluid ounce
0.2533 ounce of margarine = 0.23 US fluid ounce
0.2633 ounce of margarine = 0.239 US fluid ounce
0.2733 ounce of margarine = 0.248 US fluid ounce
0.2833 ounce of margarine = 0.257 US fluid ounce
0.2933 ounce of margarine = 0.266 US fluid ounce
0.3033 ounce of margarine = 0.275 US fluid ounce
0.3133 ounce of margarine = 0.284 US fluid ounce
0.3233 ounce of margarine = 0.293 US fluid ounce
0.333 ounce of margarine = 0.302 US fluid ounce
Ounces of margarine to US fluid ounces
0.333 ounce of margarine = 0.302 US fluid ounce
0.3433 ounce of margarine = 0.311 US fluid ounce
0.3533 ounce of margarine = 0.32 US fluid ounce
0.3633 ounce of margarine = 0.329 US fluid ounce
0.3733 ounce of margarine = 0.339 US fluid ounce
0.3833 ounce of margarine = 0.348 US fluid ounce
0.3933 ounce of margarine = 0.357 US fluid ounce
0.4033 ounce of margarine = 0.366 US fluid ounce
0.4133 ounce of margarine = 0.375 US fluid ounce
0.4233 ounce of margarine = 0.384 US fluid ounce

Note: some values may be rounded.

FAQs on margarine volume to weight conversion

1/3 ounce of margarine equals how many US fluid ounces?

1/3 ounce of margarine is equivalent 0.302 ( ~ 1/4) US fluid ounce.

How much is 0.302 US fluid ounce of margarine in ounces?

0.302 US fluid ounce of margarine equals 1/3 ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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