1/3 Ounce of Sour Cream to Oz Conversion

Questions: How many US fluid ounces of sour cream in 1/3 ounce? How much is 1/3 ounce of sour cream in oz?

The answer is: 1/3 ounce of sour cream is equivalent to 0.308 ( ~ 1/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
1/3 ounce of sour cream equals 0.308 ( ~ 1/4) US fluid ounce.
(*) To be more precise, 1/3 ounce of sour cream is equal to 0.3084 US fluid ounce. All figures are approximate.

Ounces of sour cream to US fluid ounces Chart

Ounces of sour cream to US fluid ounces
0.2433 ounce of sour cream = 0.225 US fluid ounce
0.2533 ounce of sour cream = 0.234 US fluid ounce
0.2633 ounce of sour cream = 0.244 US fluid ounce
0.2733 ounce of sour cream = 0.253 US fluid ounce
0.2833 ounce of sour cream = 0.262 US fluid ounce
0.2933 ounce of sour cream = 0.271 US fluid ounce
0.3033 ounce of sour cream = 0.281 US fluid ounce
0.3133 ounce of sour cream = 0.29 US fluid ounce
0.3233 ounce of sour cream = 0.299 US fluid ounce
0.333 ounce of sour cream = 0.308 US fluid ounce
Ounces of sour cream to US fluid ounces
0.333 ounce of sour cream = 0.308 US fluid ounce
0.3433 ounce of sour cream = 0.318 US fluid ounce
0.3533 ounce of sour cream = 0.327 US fluid ounce
0.3633 ounce of sour cream = 0.336 US fluid ounce
0.3733 ounce of sour cream = 0.345 US fluid ounce
0.3833 ounce of sour cream = 0.355 US fluid ounce
0.3933 ounce of sour cream = 0.364 US fluid ounce
0.4033 ounce of sour cream = 0.373 US fluid ounce
0.4133 ounce of sour cream = 0.382 US fluid ounce
0.4233 ounce of sour cream = 0.392 US fluid ounce

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

1/3 ounce of sour cream equals how many US fluid ounces?

1/3 ounce of sour cream is equivalent 0.308 ( ~ 1/4) US fluid ounce.

How much is 0.308 US fluid ounce of sour cream in ounces?

0.308 US fluid ounce of sour cream equals 1/3 ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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