1/3 Pound of Brown Sugar to Ml Conversion

Questions: How many milliliters of brown sugar in 1/3 pound? How much is 1/3 pound of brown sugar in ml?

The answer is: 1/3 pound of brown sugar is equivalent to 163 milliliters(*)

'Weight' to Volume Converter

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Results

1/3 pound of brown sugar equals 163 milliliters.
(*) To be more precise, 1/3 pound of brown sugar is equal to 162.56 milliliters. All figures are approximate.

Pounds of brown sugar to milliliters Chart

Pounds of brown sugar to milliliters
0.2433 pound of brown sugar = 119 milliliters
0.2533 pound of brown sugar = 124 milliliters
0.2633 pound of brown sugar = 128 milliliters
0.2733 pound of brown sugar = 133 milliliters
0.2833 pound of brown sugar = 138 milliliters
0.2933 pound of brown sugar = 143 milliliters
0.3033 pound of brown sugar = 148 milliliters
0.3133 pound of brown sugar = 153 milliliters
0.3233 pound of brown sugar = 158 milliliters
0.333 pound of brown sugar = 163 milliliters
Pounds of brown sugar to milliliters
0.333 pound of brown sugar = 163 milliliters
0.3433 pound of brown sugar = 167 milliliters
0.3533 pound of brown sugar = 172 milliliters
0.3633 pound of brown sugar = 177 milliliters
0.3733 pound of brown sugar = 182 milliliters
0.3833 pound of brown sugar = 187 milliliters
0.3933 pound of brown sugar = 192 milliliters
0.4033 pound of brown sugar = 197 milliliters
0.4133 pound of brown sugar = 202 milliliters
0.4233 pound of brown sugar = 206 milliliters

Note: some values may be rounded.

FAQs on brown sugar volume to weight conversion

1/3 pound of brown sugar equals how many milliliters?

1/3 pound of brown sugar is equivalent 163 milliliters.

How much is 163 milliliters of brown sugar in pounds?

163 milliliters of brown sugar equals 1/3 ( ~ 1/4) pound.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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