1/3 Pounds of Corn Syrup to Tbsp Conversion

Questions: How many US tablespoons of corn syrup in 1/3 pounds? How much is 1/3 pounds of corn syrup in tbsp?

The answer is: 1/3 pounds of corn syrup is equivalent to 7.38 ( ~ 7 ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1/3 pounds of corn syrup equals 7.38 ( ~ 7 ¹/₂) US tablespoons.
(*) To be more precise, 1/3 pounds of corn syrup is equal to 7.3767 US tablespoons. All figures are approximate.
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Pounds of corn syrup to US tablespoons Chart

Pounds of corn syrup to US tablespoons
0.2433 pounds of corn syrup	=	5.38 US tablespoons
0.2533 pounds of corn syrup	=	5.61 US tablespoons
0.2633 pounds of corn syrup	=	5.83 US tablespoons
0.2733 pounds of corn syrup	=	6.05 US tablespoons
0.2833 pounds of corn syrup	=	6.27 US tablespoons
0.2933 pounds of corn syrup	=	6.49 US tablespoons
0.3033 pounds of corn syrup	=	6.71 US tablespoons
0.3133 pounds of corn syrup	=	6.93 US tablespoons
0.3233 pounds of corn syrup	=	7.16 US tablespoons
0.333 pounds of corn syrup	=	7.38 US tablespoons

Pounds of corn syrup to US tablespoons
0.333 pounds of corn syrup	=	7.38 US tablespoons
0.3433 pounds of corn syrup	=	7.6 US tablespoons
0.3533 pounds of corn syrup	=	7.82 US tablespoons
0.3633 pounds of corn syrup	=	8.04 US tablespoons
0.3733 pounds of corn syrup	=	8.26 US tablespoons
0.3833 pounds of corn syrup	=	8.48 US tablespoons
0.3933 pounds of corn syrup	=	8.7 US tablespoons
0.4033 pounds of corn syrup	=	8.93 US tablespoons
0.4133 pounds of corn syrup	=	9.15 US tablespoons
0.4233 pounds of corn syrup	=	9.37 US tablespoons

Note: some values may be rounded.

FAQs on corn syrup volume to weight conversion

1/3 pounds of corn syrup equals how many US tablespoons?

1/3 pounds of corn syrup is equivalent 7.38 ( ~ 7 ¹/₂) US tablespoons.

How much is 7.38 US tablespoons of corn syrup in pounds?

7.38 US tablespoons of corn syrup equals 1/3 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.