1/3 Pounds of Cream Cheese to Cups Conversion
Questions: How many US cups of cream cheese in 1/3 pounds? How much is 1/3 pounds of cream cheese in cups?
The answer is: 1/3 pounds of cream cheese is equivalent to 0.672 ( ~
'Weight' to Volume Converter
Pounds of cream cheese to US cups Chart
Pounds of cream cheese to US cups | ||
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0.2433 pounds of cream cheese | = | 0.49 US cups |
0.2533 pounds of cream cheese | = | 0.511 US cups |
0.2633 pounds of cream cheese | = | 0.531 US cups |
0.2733 pounds of cream cheese | = | 0.551 US cups |
0.2833 pounds of cream cheese | = | 0.571 US cups |
0.2933 pounds of cream cheese | = | 0.591 US cups |
0.3033 pounds of cream cheese | = | 0.611 US cups |
0.3133 pounds of cream cheese | = | 0.632 US cups |
0.3233 pounds of cream cheese | = | 0.652 US cups |
0.333 pounds of cream cheese | = | 0.672 US cups |
Pounds of cream cheese to US cups | ||
---|---|---|
0.333 pounds of cream cheese | = | 0.672 US cups |
0.3433 pounds of cream cheese | = | 0.692 US cups |
0.3533 pounds of cream cheese | = | 0.712 US cups |
0.3633 pounds of cream cheese | = | 0.732 US cups |
0.3733 pounds of cream cheese | = | 0.753 US cups |
0.3833 pounds of cream cheese | = | 0.773 US cups |
0.3933 pounds of cream cheese | = | 0.793 US cups |
0.4033 pounds of cream cheese | = | 0.813 US cups |
0.4133 pounds of cream cheese | = | 0.833 US cups |
0.4233 pounds of cream cheese | = | 0.853 US cups |
Note: some values may be rounded.
FAQs on cream cheese volume to weight conversion
1/3 pounds of cream cheese equals how many US cups?
1/3 pounds of cream cheese is equivalent 0.672 ( ~
How much is 0.672 US cups of cream cheese in pounds?
0.672 US cups of cream cheese equals 1/3 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.