1/3 Pounds of Graham Flour to Ml Conversion

Questions: How many milliliters of graham flour in 1/3 pounds? How much is 1/3 pounds of graham flour in ml?

The answer is: 1/3 pounds of graham flour is equivalent to 252 milliliters^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
1/3 pounds of graham flour equals 252 milliliters.
(*) To be more precise, 1/3 pounds of graham flour is equal to 251.97 milliliters. All figures are approximate.
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Pounds of graham flour to milliliters Chart

Pounds of graham flour to milliliters
0.2433 pounds of graham flour	=	184 milliliters
0.2533 pounds of graham flour	=	191 milliliters
0.2633 pounds of graham flour	=	199 milliliters
0.2733 pounds of graham flour	=	207 milliliters
0.2833 pounds of graham flour	=	214 milliliters
0.2933 pounds of graham flour	=	222 milliliters
0.3033 pounds of graham flour	=	229 milliliters
0.3133 pounds of graham flour	=	237 milliliters
0.3233 pounds of graham flour	=	244 milliliters
0.333 pounds of graham flour	=	252 milliliters

Pounds of graham flour to milliliters
0.333 pounds of graham flour	=	252 milliliters
0.3433 pounds of graham flour	=	260 milliliters
0.3533 pounds of graham flour	=	267 milliliters
0.3633 pounds of graham flour	=	275 milliliters
0.3733 pounds of graham flour	=	282 milliliters
0.3833 pounds of graham flour	=	290 milliliters
0.3933 pounds of graham flour	=	297 milliliters
0.4033 pounds of graham flour	=	305 milliliters
0.4133 pounds of graham flour	=	312 milliliters
0.4233 pounds of graham flour	=	320 milliliters

Note: some values may be rounded.

FAQs on graham flour volume to weight conversion

1/3 pounds of graham flour equals how many milliliters?

1/3 pounds of graham flour is equivalent 252 milliliters.

How much is 252 milliliters of graham flour in pounds?

252 milliliters of graham flour equals 1/3 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.