1/3 Pounds of Usda Bread Flour to Tbsp Conversion

Questions: How many US tablespoons of usda bread flour in 1/3 pounds? How much is 1/3 pounds of usda bread flour in tbsp?

The answer is: 1/3 pounds of usda bread flour is equivalent to 19 ( ~ 19) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1/3 pounds of usda bread flour equals 19 ( ~ 19) US tablespoons.
(*) To be more precise, 1/3 pounds of usda bread flour is equal to 19.039 US tablespoons. All figures are approximate.
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Pounds of usda bread flour to US tablespoons Chart

Pounds of usda bread flour to US tablespoons
0.2433 pounds of usda bread flour	=	13.9 US tablespoons
0.2533 pounds of usda bread flour	=	14.5 US tablespoons
0.2633 pounds of usda bread flour	=	15 US tablespoons
0.2733 pounds of usda bread flour	=	15.6 US tablespoons
0.2833 pounds of usda bread flour	=	16.2 US tablespoons
0.2933 pounds of usda bread flour	=	16.8 US tablespoons
0.3033 pounds of usda bread flour	=	17.3 US tablespoons
0.3133 pounds of usda bread flour	=	17.9 US tablespoons
0.3233 pounds of usda bread flour	=	18.5 US tablespoons
0.333 pounds of usda bread flour	=	19 US tablespoons

Pounds of usda bread flour to US tablespoons
0.333 pounds of usda bread flour	=	19 US tablespoons
0.3433 pounds of usda bread flour	=	19.6 US tablespoons
0.3533 pounds of usda bread flour	=	20.2 US tablespoons
0.3633 pounds of usda bread flour	=	20.8 US tablespoons
0.3733 pounds of usda bread flour	=	21.3 US tablespoons
0.3833 pounds of usda bread flour	=	21.9 US tablespoons
0.3933 pounds of usda bread flour	=	22.5 US tablespoons
0.4033 pounds of usda bread flour	=	23 US tablespoons
0.4133 pounds of usda bread flour	=	23.6 US tablespoons
0.4233 pounds of usda bread flour	=	24.2 US tablespoons

Note: some values may be rounded.

FAQs on usda bread flour volume to weight conversion

1/3 pounds of usda bread flour equals how many US tablespoons?

1/3 pounds of usda bread flour is equivalent 19 ( ~ 19) US tablespoons.

How much is 19 US tablespoons of usda bread flour in pounds?

19 US tablespoons of usda bread flour equals 1/3 ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.