1/3 Pound of Vinegar to Tablespoons Conversion

Questions: How many US tablespoons of vinegar in 1/3 pound? How much is 1/3 pound of vinegar in tablespoons?

The answer is: 1/3 pound of vinegar is equivalent to 10.5 ( ~ 10 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
1/3 pound of vinegar equals 10.5 ( ~ 10 1/2) US tablespoons.
(*) To be more precise, 1/3 pound of vinegar is equal to 10.519 US tablespoons. All figures are approximate.

Pounds of vinegar to US tablespoons Chart

Pounds of vinegar to US tablespoons
0.2433 pound of vinegar = 7.68 US tablespoons
0.2533 pound of vinegar = 7.99 US tablespoons
0.2633 pound of vinegar = 8.31 US tablespoons
0.2733 pound of vinegar = 8.63 US tablespoons
0.2833 pound of vinegar = 8.94 US tablespoons
0.2933 pound of vinegar = 9.26 US tablespoons
0.3033 pound of vinegar = 9.57 US tablespoons
0.3133 pound of vinegar = 9.89 US tablespoons
0.3233 pound of vinegar = 10.2 US tablespoons
0.333 pound of vinegar = 10.5 US tablespoons
Pounds of vinegar to US tablespoons
0.333 pound of vinegar = 10.5 US tablespoons
0.3433 pound of vinegar = 10.8 US tablespoons
0.3533 pound of vinegar = 11.1 US tablespoons
0.3633 pound of vinegar = 11.5 US tablespoons
0.3733 pound of vinegar = 11.8 US tablespoons
0.3833 pound of vinegar = 12.1 US tablespoons
0.3933 pound of vinegar = 12.4 US tablespoons
0.4033 pound of vinegar = 12.7 US tablespoons
0.4133 pound of vinegar = 13 US tablespoons
0.4233 pound of vinegar = 13.4 US tablespoons

Note: some values may be rounded.

FAQs on vinegar volume to weight conversion

1/3 pound of vinegar equals how many US tablespoons?

1/3 pound of vinegar is equivalent 10.5 ( ~ 10 1/2) US tablespoons.

How much is 10.5 US tablespoons of vinegar in pounds?

10.5 US tablespoons of vinegar equals 1/3 ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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