1/4 Kg of Sugar to Ml Conversion

Questions: How many milliliters of sugar in 1/4 kilograms? How much is 1/4 kg of sugar in ml?

The answer is: 1/4 kilograms of sugar is equivalent to 294 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1/4 kilograms of sugar equals 294 milliliters.
(*) To be more precise, 1/4 kilograms of sugar is equal to 294.12 milliliters. All figures are approximate.
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Kilograms of sugar to milliliters Chart

Kilograms of sugar to milliliters
0.16 kilograms of sugar	=	188 milliliters
0.17 kilograms of sugar	=	200 milliliters
0.18 kilograms of sugar	=	212 milliliters
0.19 kilograms of sugar	=	224 milliliters
¹/₅ kilograms of sugar	=	235 milliliters
0.21 kilograms of sugar	=	247 milliliters
0.22 kilograms of sugar	=	259 milliliters
0.23 kilograms of sugar	=	271 milliliters
0.24 kilograms of sugar	=	282 milliliters
¹/₄ kilograms of sugar	=	294 milliliters

Kilograms of sugar to milliliters
¹/₄ kilograms of sugar	=	294 milliliters
0.26 kilograms of sugar	=	306 milliliters
0.27 kilograms of sugar	=	318 milliliters
0.28 kilograms of sugar	=	329 milliliters
0.29 kilograms of sugar	=	341 milliliters
0.3 kilograms of sugar	=	353 milliliters
0.31 kilograms of sugar	=	365 milliliters
0.32 kilograms of sugar	=	376 milliliters
0.33 kilograms of sugar	=	388 milliliters
0.34 kilograms of sugar	=	400 milliliters

Note: some values may be rounded.

FAQs on sugar volume to weight conversion

1/4 kilograms of sugar equals how many milliliters?

1/4 kilograms of sugar is equivalent 294 milliliters.

How much is 294 milliliters of sugar in kilograms?

294 milliliters of sugar equals 1/4 kilograms.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.