1/4 Ounce of Applesauce to Tablespoons Conversion

Questions: How many US tablespoons of applesauce in 1/4 ounce? How much is 1/4 ounce of applesauce in tablespoons?

The answer is: 1/4 ounce of applesauce is equivalent to 0.453 ( ~ ¹/₂) US tablespoon^(*)

'Weight' to Volume Converter

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Results
1/4 ounce of applesauce equals 0.453 ( ~ ¹/₂) US tablespoon.
(*) To be more precise, 1/4 ounce of applesauce is equal to 0.45346 US tablespoon. All figures are approximate.
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Ounces of applesauce to US tablespoons Chart

Ounces of applesauce to US tablespoons
0.16 ounce of applesauce	=	0.29 US tablespoon
0.17 ounce of applesauce	=	0.308 US tablespoon
0.18 ounce of applesauce	=	0.326 US tablespoon
0.19 ounce of applesauce	=	0.345 US tablespoon
¹/₅ ounce of applesauce	=	0.363 US tablespoon
0.21 ounce of applesauce	=	0.381 US tablespoon
0.22 ounce of applesauce	=	0.399 US tablespoon
0.23 ounce of applesauce	=	0.417 US tablespoon
0.24 ounce of applesauce	=	0.435 US tablespoon
¹/₄ ounce of applesauce	=	0.453 US tablespoon

Ounces of applesauce to US tablespoons
¹/₄ ounce of applesauce	=	0.453 US tablespoon
0.26 ounce of applesauce	=	0.472 US tablespoon
0.27 ounce of applesauce	=	0.49 US tablespoon
0.28 ounce of applesauce	=	0.508 US tablespoon
0.29 ounce of applesauce	=	0.526 US tablespoon
0.3 ounce of applesauce	=	0.544 US tablespoon
0.31 ounce of applesauce	=	0.562 US tablespoon
0.32 ounce of applesauce	=	0.58 US tablespoon
0.33 ounce of applesauce	=	0.599 US tablespoon
0.34 ounce of applesauce	=	0.617 US tablespoon

Note: some values may be rounded.

FAQs on applesauce volume to weight conversion

1/4 ounce of applesauce equals how many US tablespoons?

1/4 ounce of applesauce is equivalent 0.453 ( ~ ¹/₂) US tablespoon.

How much is 0.453 US tablespoon of applesauce in ounces?

0.453 US tablespoon of applesauce equals 1/4 ( ~ ¹/₄) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.