1/4 Ounces of Nut Butter to Oz Conversion
Questions: How many US fluid ounces of nut butter in 1/4 ounces? How much is 1/4 ounces of nut butter in oz?
The answer is: 1/4 ounces of nut butter is equivalent to 0.236 ( ~
'Weight' to Volume Converter
Ounces of nut butter to US fluid ounces Chart
Ounces of nut butter to US fluid ounces | ||
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0.16 ounces of nut butter | = | 0.151 US fluid ounces |
0.17 ounces of nut butter | = | 0.161 US fluid ounces |
0.18 ounces of nut butter | = | 0.17 US fluid ounces |
0.19 ounces of nut butter | = | 0.18 US fluid ounces |
1/5 ounces of nut butter | = | 0.189 US fluid ounces |
0.21 ounces of nut butter | = | 0.199 US fluid ounces |
0.22 ounces of nut butter | = | 0.208 US fluid ounces |
0.23 ounces of nut butter | = | 0.217 US fluid ounces |
0.24 ounces of nut butter | = | 0.227 US fluid ounces |
1/4 ounces of nut butter | = | 0.236 US fluid ounces |
Ounces of nut butter to US fluid ounces | ||
---|---|---|
1/4 ounces of nut butter | = | 0.236 US fluid ounces |
0.26 ounces of nut butter | = | 0.246 US fluid ounces |
0.27 ounces of nut butter | = | 0.255 US fluid ounces |
0.28 ounces of nut butter | = | 0.265 US fluid ounces |
0.29 ounces of nut butter | = | 0.274 US fluid ounces |
0.3 ounces of nut butter | = | 0.284 US fluid ounces |
0.31 ounces of nut butter | = | 0.293 US fluid ounces |
0.32 ounces of nut butter | = | 0.303 US fluid ounces |
0.33 ounces of nut butter | = | 0.312 US fluid ounces |
0.34 ounces of nut butter | = | 0.321 US fluid ounces |
Note: some values may be rounded.
FAQs on nut butter volume to weight conversion
1/4 ounces of nut butter equals how many US fluid ounces?
1/4 ounces of nut butter is equivalent 0.236 ( ~
How much is 0.236 US fluid ounces of nut butter in ounces?
0.236 US fluid ounces of nut butter equals 1/4 ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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