1 Gram of Agave Syrup to Ounces Conversion
Questions: How many US fluid ounces of agave syrup in 1 gram? How much is 1 gram of agave syrup in ounces?
The answer is: 1 gram of agave syrup is equivalent to 0.0229 US fluid ounces(*)
'Weight' to Volume Converter
Grams of agave syrup to US fluid ounces Chart
Grams of agave syrup to US fluid ounces | ||
---|---|---|
0.1 grams of agave syrup | = | 0.00229 US fluid ounces |
1/5 grams of agave syrup | = | 0.00457 US fluid ounces |
0.3 grams of agave syrup | = | 0.00686 US fluid ounces |
0.4 grams of agave syrup | = | 0.00915 US fluid ounces |
1/2 grams of agave syrup | = | 0.0114 US fluid ounces |
0.6 grams of agave syrup | = | 0.0137 US fluid ounces |
0.7 grams of agave syrup | = | 0.016 US fluid ounces |
0.8 grams of agave syrup | = | 0.0183 US fluid ounces |
0.9 grams of agave syrup | = | 0.0206 US fluid ounces |
1 gram of agave syrup | = | 0.0229 US fluid ounces |
Grams of agave syrup to US fluid ounces | ||
---|---|---|
1 gram of agave syrup | = | 0.0229 US fluid ounces |
1.1 grams of agave syrup | = | 0.0251 US fluid ounces |
1 1/5 grams of agave syrup | = | 0.0274 US fluid ounces |
1.3 grams of agave syrup | = | 0.0297 US fluid ounces |
1.4 grams of agave syrup | = | 0.032 US fluid ounces |
1 1/2 grams of agave syrup | = | 0.0343 US fluid ounces |
1.6 grams of agave syrup | = | 0.0366 US fluid ounces |
1.7 grams of agave syrup | = | 0.0389 US fluid ounces |
1.8 grams of agave syrup | = | 0.0412 US fluid ounces |
1.9 grams of agave syrup | = | 0.0434 US fluid ounces |
Note: some values may be rounded.
FAQs on agave syrup volume to weight conversion
1 gram of agave syrup equals how many US fluid ounces?
1 gram of agave syrup is equivalent 0.0229 US fluid ounces.
How much is 0.0229 US fluid ounces of agave syrup in grams?
0.0229 US fluid ounces of agave syrup equals 1 gram.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.