1 Gram of Applesauce to Ml Conversion
Questions: How many milliliters of applesauce in 1 gram? How much is 1 gram of applesauce in ml?
The answer is: 1 gram of applesauce is equivalent to 0.946 milliliters(*)
'Weight' to Volume Converter
Grams of applesauce to milliliters Chart
| Grams of applesauce to milliliters | ||
|---|---|---|
| 0.1 grams of applesauce | = | 0.0946 milliliters |
| 1/5 grams of applesauce | = | 0.189 milliliters |
| 0.3 grams of applesauce | = | 0.284 milliliters |
| 0.4 grams of applesauce | = | 0.378 milliliters |
| 1/2 grams of applesauce | = | 0.473 milliliters |
| 0.6 grams of applesauce | = | 0.568 milliliters |
| 0.7 grams of applesauce | = | 0.662 milliliters |
| 0.8 grams of applesauce | = | 0.757 milliliters |
| 0.9 grams of applesauce | = | 0.851 milliliters |
| 1 gram of applesauce | = | 0.946 milliliters |
| Grams of applesauce to milliliters | ||
|---|---|---|
| 1 gram of applesauce | = | 0.946 milliliters |
| 1.1 grams of applesauce | = | 1.04 milliliters |
| 1 1/5 grams of applesauce | = | 1.14 milliliters |
| 1.3 grams of applesauce | = | 1.23 milliliters |
| 1.4 grams of applesauce | = | 1.32 milliliters |
| 1 1/2 grams of applesauce | = | 1.42 milliliters |
| 1.6 grams of applesauce | = | 1.51 milliliters |
| 1.7 grams of applesauce | = | 1.61 milliliters |
| 1.8 grams of applesauce | = | 1.7 milliliters |
| 1.9 grams of applesauce | = | 1.8 milliliters |
Note: some values may be rounded.
FAQs on applesauce volume to weight conversion
1 gram of applesauce equals how many milliliters?
1 gram of applesauce is equivalent 0.946 milliliters.
How much is 0.946 milliliters of applesauce in grams?
0.946 milliliters of applesauce equals 1 gram.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.