1 Gram of Brown Sugar to Tbsp Conversion
Questions: How many US tablespoons of brown sugar in 1 gram? How much is 1 gram of brown sugar in tbsp?
The answer is: 1 gram of brown sugar is equivalent to 0.0727 US tablespoons(*)
'Weight' to Volume Converter
Grams of brown sugar to US tablespoons Chart
Grams of brown sugar to US tablespoons | ||
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0.1 grams of brown sugar | = | 0.00727 US tablespoons |
1/5 grams of brown sugar | = | 0.0145 US tablespoons |
0.3 grams of brown sugar | = | 0.0218 US tablespoons |
0.4 grams of brown sugar | = | 0.0291 US tablespoons |
1/2 grams of brown sugar | = | 0.0364 US tablespoons |
0.6 grams of brown sugar | = | 0.0436 US tablespoons |
0.7 grams of brown sugar | = | 0.0509 US tablespoons |
0.8 grams of brown sugar | = | 0.0582 US tablespoons |
0.9 grams of brown sugar | = | 0.0654 US tablespoons |
1 gram of brown sugar | = | 0.0727 US tablespoons |
Grams of brown sugar to US tablespoons | ||
---|---|---|
1 gram of brown sugar | = | 0.0727 US tablespoons |
1.1 grams of brown sugar | = | 0.08 US tablespoons |
1 1/5 grams of brown sugar | = | 0.0873 US tablespoons |
1.3 grams of brown sugar | = | 0.0945 US tablespoons |
1.4 grams of brown sugar | = | 0.102 US tablespoons |
1 1/2 grams of brown sugar | = | 0.109 US tablespoons |
1.6 grams of brown sugar | = | 0.116 US tablespoons |
1.7 grams of brown sugar | = | 0.124 US tablespoons |
1.8 grams of brown sugar | = | 0.131 US tablespoons |
1.9 grams of brown sugar | = | 0.138 US tablespoons |
Note: some values may be rounded.
FAQs on brown sugar volume to weight conversion
1 gram of brown sugar equals how many US tablespoons?
1 gram of brown sugar is equivalent 0.0727 US tablespoons.
How much is 0.0727 US tablespoons of brown sugar in grams?
0.0727 US tablespoons of brown sugar equals 1 gram.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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