1 Gram of Cooked White Rice to Ounces Conversion

Questions: How many US fluid ounces of cooked white rice in 1 gram? How much is 1 gram of cooked white rice in ounces?

The answer is: 1 gram of cooked white rice is equivalent to 0.0457 US fluid ounce(*)

'Weight' to Volume Converter

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Results
1 gram of cooked white rice equals 0.0457 US fluid ounce.
(*) To be more precise, 1 gram of cooked white rice is equal to 0.045695 US fluid ounce. All figures are approximate.

Grams of cooked white rice to US fluid ounces Chart

Grams of cooked white rice to US fluid ounces
0.1 gram of cooked white rice = 0.00457 US fluid ounce
1/5 gram of cooked white rice = 0.00914 US fluid ounce
0.3 gram of cooked white rice = 0.0137 US fluid ounce
0.4 gram of cooked white rice = 0.0183 US fluid ounce
1/2 gram of cooked white rice = 0.0228 US fluid ounce
0.6 gram of cooked white rice = 0.0274 US fluid ounce
0.7 gram of cooked white rice = 0.032 US fluid ounce
0.8 gram of cooked white rice = 0.0366 US fluid ounce
0.9 gram of cooked white rice = 0.0411 US fluid ounce
1 gram of cooked white rice = 0.0457 US fluid ounce
Grams of cooked white rice to US fluid ounces
1 gram of cooked white rice = 0.0457 US fluid ounce
1.1 gram of cooked white rice = 0.0503 US fluid ounce
1 1/5 gram of cooked white rice = 0.0548 US fluid ounce
1.3 gram of cooked white rice = 0.0594 US fluid ounce
1.4 gram of cooked white rice = 0.064 US fluid ounce
1 1/2 gram of cooked white rice = 0.0685 US fluid ounce
1.6 gram of cooked white rice = 0.0731 US fluid ounce
1.7 gram of cooked white rice = 0.0777 US fluid ounce
1.8 gram of cooked white rice = 0.0823 US fluid ounce
1.9 gram of cooked white rice = 0.0868 US fluid ounce

Note: some values may be rounded.

FAQs on cooked white rice volume to weight conversion

1 gram of cooked white rice equals how many US fluid ounces?

1 gram of cooked white rice is equivalent 0.0457 US fluid ounce.

How much is 0.0457 US fluid ounce of cooked white rice in grams?

0.0457 US fluid ounce of cooked white rice equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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