1 Gram of Cream to Ounces Conversion

Questions: How many US fluid ounces of cream in 1 gram? How much is 1 gram of cream in ounces?

The answer is: 1 gram of cream is equivalent to 0.0333 US fluid ounce^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1 gram of cream equals 0.0333 US fluid ounce.
(*) To be more precise, 1 gram of cream is equal to 0.033347 US fluid ounce. All figures are approximate.
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Grams of cream to US fluid ounces Chart

Grams of cream to US fluid ounces
0.1 gram of cream	=	0.00333 US fluid ounce
¹/₅ gram of cream	=	0.00667 US fluid ounce
0.3 gram of cream	=	0.01 US fluid ounce
0.4 gram of cream	=	0.0133 US fluid ounce
¹/₂ gram of cream	=	0.0167 US fluid ounce
0.6 gram of cream	=	0.02 US fluid ounce
0.7 gram of cream	=	0.0233 US fluid ounce
0.8 gram of cream	=	0.0267 US fluid ounce
0.9 gram of cream	=	0.03 US fluid ounce
1 gram of cream	=	0.0333 US fluid ounce

Grams of cream to US fluid ounces
1 gram of cream	=	0.0333 US fluid ounce
1.1 gram of cream	=	0.0367 US fluid ounce
1 ¹/₅ gram of cream	=	0.04 US fluid ounce
1.3 gram of cream	=	0.0434 US fluid ounce
1.4 gram of cream	=	0.0467 US fluid ounce
1 ¹/₂ gram of cream	=	0.05 US fluid ounce
1.6 gram of cream	=	0.0534 US fluid ounce
1.7 gram of cream	=	0.0567 US fluid ounce
1.8 gram of cream	=	0.06 US fluid ounce
1.9 gram of cream	=	0.0634 US fluid ounce

Note: some values may be rounded.

FAQs on cream volume to weight conversion

1 gram of cream equals how many US fluid ounces?

1 gram of cream is equivalent 0.0333 US fluid ounce.

How much is 0.0333 US fluid ounce of cream in grams?

0.0333 US fluid ounce of cream equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.