1 Gram of Fresh Strawberries to Tbsp Conversion

Questions: How many US tablespoons of fresh strawberries in 1 gram? How much is 1 gram of fresh strawberries in tbsp?

The answer is: 1 gram of fresh strawberries is equivalent to 0.08 US tablespoons(*)

'Weight' to Volume Converter

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Results
1 gram of fresh strawberries equals 0.08 US tablespoons.
(*) To be more precise, 1 gram of fresh strawberries is equal to 0.080033 US tablespoons. All figures are approximate.

Grams of fresh strawberries to US tablespoons Chart

Grams of fresh strawberries to US tablespoons
0.1 grams of fresh strawberries = 0.008 US tablespoons
1/5 grams of fresh strawberries = 0.016 US tablespoons
0.3 grams of fresh strawberries = 0.024 US tablespoons
0.4 grams of fresh strawberries = 0.032 US tablespoons
1/2 grams of fresh strawberries = 0.04 US tablespoons
0.6 grams of fresh strawberries = 0.048 US tablespoons
0.7 grams of fresh strawberries = 0.056 US tablespoons
0.8 grams of fresh strawberries = 0.064 US tablespoons
0.9 grams of fresh strawberries = 0.072 US tablespoons
1 gram of fresh strawberries = 0.08 US tablespoons
Grams of fresh strawberries to US tablespoons
1 gram of fresh strawberries = 0.08 US tablespoons
1.1 grams of fresh strawberries = 0.088 US tablespoons
1 1/5 grams of fresh strawberries = 0.096 US tablespoons
1.3 grams of fresh strawberries = 0.104 US tablespoons
1.4 grams of fresh strawberries = 0.112 US tablespoons
1 1/2 grams of fresh strawberries = 0.12 US tablespoons
1.6 grams of fresh strawberries = 0.128 US tablespoons
1.7 grams of fresh strawberries = 0.136 US tablespoons
1.8 grams of fresh strawberries = 0.144 US tablespoons
1.9 grams of fresh strawberries = 0.152 US tablespoons

Note: some values may be rounded.

FAQs on fresh strawberries volume to weight conversion

1 gram of fresh strawberries equals how many US tablespoons?

1 gram of fresh strawberries is equivalent 0.08 US tablespoons.

How much is 0.08 US tablespoons of fresh strawberries in grams?

0.08 US tablespoons of fresh strawberries equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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