1 Gram of Granulated Sugar to Tsp Conversion

Questions: How many US teaspoons of granulated sugar in 1 gram? How much is 1 gram of granulated sugar in tsp?

The answer is: 1 gram of granulated sugar is equivalent to 0.24 ( ~ 1/4) US teaspoon(*)

'Weight' to Volume Converter

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Results
1 gram of granulated sugar equals 0.24 ( ~ 1/4) US teaspoon.
(*) To be more precise, 1 gram of granulated sugar is equal to 0.2401 US teaspoon. All figures are approximate.

Grams of granulated sugar to US teaspoons Chart

Grams of granulated sugar to US teaspoons
0.1 gram of granulated sugar = 0.024 US teaspoon
1/5 gram of granulated sugar = 0.048 US teaspoon
0.3 gram of granulated sugar = 0.072 US teaspoon
0.4 gram of granulated sugar = 0.096 US teaspoon
1/2 gram of granulated sugar = 0.12 US teaspoon
0.6 gram of granulated sugar = 0.144 US teaspoon
0.7 gram of granulated sugar = 0.168 US teaspoon
0.8 gram of granulated sugar = 0.192 US teaspoon
0.9 gram of granulated sugar = 0.216 US teaspoon
1 gram of granulated sugar = 0.24 US teaspoon
Grams of granulated sugar to US teaspoons
1 gram of granulated sugar = 0.24 US teaspoon
1.1 gram of granulated sugar = 0.264 US teaspoon
1 1/5 gram of granulated sugar = 0.288 US teaspoon
1.3 gram of granulated sugar = 0.312 US teaspoon
1.4 gram of granulated sugar = 0.336 US teaspoon
1 1/2 gram of granulated sugar = 0.36 US teaspoon
1.6 gram of granulated sugar = 0.384 US teaspoon
1.7 gram of granulated sugar = 0.408 US teaspoon
1.8 gram of granulated sugar = 0.432 US teaspoon
1.9 gram of granulated sugar = 0.456 US teaspoon

Note: some values may be rounded.

FAQs on granulated sugar volume to weight conversion

1 gram of granulated sugar equals how many US teaspoons?

1 gram of granulated sugar is equivalent 0.24 ( ~ 1/4) US teaspoon.

How much is 0.24 US teaspoon of granulated sugar in grams?

0.24 US teaspoon of granulated sugar equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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