1 Gram of Melted Butter to Cups Conversion

Questions: How many US cups of melted butter in 1 gram? How much is 1 gram of melted butter in cups?

The answer is: 1 gram of melted butter is equivalent to 0.00417 US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
1 gram of melted butter equals 0.00417 US cups.
(*) To be more precise, 1 gram of melted butter is equal to 0.0041684 US cups. All figures are approximate.
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Grams of melted butter to US cups Chart

Grams of melted butter to US cups
0.1 grams of melted butter	=	0.000417 US cups
¹/₅ grams of melted butter	=	0.000834 US cups
0.3 grams of melted butter	=	0.00125 US cups
0.4 grams of melted butter	=	0.00167 US cups
¹/₂ grams of melted butter	=	0.00208 US cups
0.6 grams of melted butter	=	0.0025 US cups
0.7 grams of melted butter	=	0.00292 US cups
0.8 grams of melted butter	=	0.00333 US cups
0.9 grams of melted butter	=	0.00375 US cups
1 gram of melted butter	=	0.00417 US cups

Grams of melted butter to US cups
1 gram of melted butter	=	0.00417 US cups
1.1 grams of melted butter	=	0.00459 US cups
1 ¹/₅ grams of melted butter	=	0.005 US cups
1.3 grams of melted butter	=	0.00542 US cups
1.4 grams of melted butter	=	0.00584 US cups
1 ¹/₂ grams of melted butter	=	0.00625 US cups
1.6 grams of melted butter	=	0.00667 US cups
1.7 grams of melted butter	=	0.00709 US cups
1.8 grams of melted butter	=	0.0075 US cups
1.9 grams of melted butter	=	0.00792 US cups

Note: some values may be rounded.

FAQs on melted butter volume to weight conversion

1 gram of melted butter equals how many US cups?

1 gram of melted butter is equivalent 0.00417 US cups.

How much is 0.00417 US cups of melted butter in grams?

0.00417 US cups of melted butter equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.