1 Gram of Melted Butter to Ounces Conversion
Questions: How many US fluid ounces of melted butter in 1 gram? How much is 1 gram of melted butter in ounces?
The answer is: 1 gram of melted butter is equivalent to 0.0333 US fluid ounces(*)
'Weight' to Volume Converter
Grams of melted butter to US fluid ounces Chart
Grams of melted butter to US fluid ounces | ||
---|---|---|
0.1 grams of melted butter | = | 0.00333 US fluid ounces |
1/5 grams of melted butter | = | 0.00667 US fluid ounces |
0.3 grams of melted butter | = | 0.01 US fluid ounces |
0.4 grams of melted butter | = | 0.0133 US fluid ounces |
1/2 grams of melted butter | = | 0.0167 US fluid ounces |
0.6 grams of melted butter | = | 0.02 US fluid ounces |
0.7 grams of melted butter | = | 0.0233 US fluid ounces |
0.8 grams of melted butter | = | 0.0267 US fluid ounces |
0.9 grams of melted butter | = | 0.03 US fluid ounces |
1 gram of melted butter | = | 0.0333 US fluid ounces |
Grams of melted butter to US fluid ounces | ||
---|---|---|
1 gram of melted butter | = | 0.0333 US fluid ounces |
1.1 grams of melted butter | = | 0.0367 US fluid ounces |
1 1/5 grams of melted butter | = | 0.04 US fluid ounces |
1.3 grams of melted butter | = | 0.0434 US fluid ounces |
1.4 grams of melted butter | = | 0.0467 US fluid ounces |
1 1/2 grams of melted butter | = | 0.05 US fluid ounces |
1.6 grams of melted butter | = | 0.0534 US fluid ounces |
1.7 grams of melted butter | = | 0.0567 US fluid ounces |
1.8 grams of melted butter | = | 0.06 US fluid ounces |
1.9 grams of melted butter | = | 0.0634 US fluid ounces |
Note: some values may be rounded.
FAQs on melted butter volume to weight conversion
1 gram of melted butter equals how many US fluid ounces?
1 gram of melted butter is equivalent 0.0333 US fluid ounces.
How much is 0.0333 US fluid ounces of melted butter in grams?
0.0333 US fluid ounces of melted butter equals 1 gram.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.