1 Gram of Sour Cream to Oz Conversion

Questions: How many US fluid ounces of sour cream in 1 gram? How much is 1 gram of sour cream in oz?

The answer is: 1 gram of sour cream is equivalent to 0.0326 US fluid ounce(*)

'Weight' to Volume Converter

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Results
1 gram of sour cream equals 0.0326 US fluid ounce.
(*) To be more precise, 1 gram of sour cream is equal to 0.032639 US fluid ounce. All figures are approximate.

Grams of sour cream to US fluid ounces Chart

Grams of sour cream to US fluid ounces
0.1 gram of sour cream = 0.00326 US fluid ounce
1/5 gram of sour cream = 0.00653 US fluid ounce
0.3 gram of sour cream = 0.00979 US fluid ounce
0.4 gram of sour cream = 0.0131 US fluid ounce
1/2 gram of sour cream = 0.0163 US fluid ounce
0.6 gram of sour cream = 0.0196 US fluid ounce
0.7 gram of sour cream = 0.0228 US fluid ounce
0.8 gram of sour cream = 0.0261 US fluid ounce
0.9 gram of sour cream = 0.0294 US fluid ounce
1 gram of sour cream = 0.0326 US fluid ounce
Grams of sour cream to US fluid ounces
1 gram of sour cream = 0.0326 US fluid ounce
1.1 gram of sour cream = 0.0359 US fluid ounce
1 1/5 gram of sour cream = 0.0392 US fluid ounce
1.3 gram of sour cream = 0.0424 US fluid ounce
1.4 gram of sour cream = 0.0457 US fluid ounce
1 1/2 gram of sour cream = 0.049 US fluid ounce
1.6 gram of sour cream = 0.0522 US fluid ounce
1.7 gram of sour cream = 0.0555 US fluid ounce
1.8 gram of sour cream = 0.0588 US fluid ounce
1.9 gram of sour cream = 0.062 US fluid ounce

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

1 gram of sour cream equals how many US fluid ounces?

1 gram of sour cream is equivalent 0.0326 US fluid ounce.

How much is 0.0326 US fluid ounce of sour cream in grams?

0.0326 US fluid ounce of sour cream equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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