1 Gram of Strawberries to Cups Conversion

Questions: How many US cups of strawberries in 1 gram? How much is 1 gram of strawberries in cups?

The answer is: 1 gram of strawberries is equivalent to 0.005 US cup^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1 gram of strawberries equals 0.005 US cup.
(*) To be more precise, 1 gram of strawberries is equal to 0.0050021 US cup. All figures are approximate.
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Grams of strawberries to US cups Chart

Grams of strawberries to US cups
0.1 gram of strawberries	=	0.0005 US cup
¹/₅ gram of strawberries	=	0.001 US cup
0.3 gram of strawberries	=	0.0015 US cup
0.4 gram of strawberries	=	0.002 US cup
¹/₂ gram of strawberries	=	0.0025 US cup
0.6 gram of strawberries	=	0.003 US cup
0.7 gram of strawberries	=	0.0035 US cup
0.8 gram of strawberries	=	0.004 US cup
0.9 gram of strawberries	=	0.0045 US cup
1 gram of strawberries	=	0.005 US cup

Grams of strawberries to US cups
1 gram of strawberries	=	0.005 US cup
1.1 gram of strawberries	=	0.0055 US cup
1 ¹/₅ gram of strawberries	=	0.006 US cup
1.3 gram of strawberries	=	0.0065 US cup
1.4 gram of strawberries	=	0.007 US cup
1 ¹/₂ gram of strawberries	=	0.0075 US cup
1.6 gram of strawberries	=	0.008 US cup
1.7 gram of strawberries	=	0.0085 US cup
1.8 gram of strawberries	=	0.009 US cup
1.9 gram of strawberries	=	0.0095 US cup

Note: some values may be rounded.

FAQs on strawberries volume to weight conversion

1 gram of strawberries equals how many US cups?

1 gram of strawberries is equivalent 0.005 US cup.

How much is 0.005 US cup of strawberries in grams?

0.005 US cup of strawberries equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.