1 Gram of Tomato Paste to Tablespoons Conversion
Questions: How many US tablespoons of tomato paste in 1 gram? How much is 1 gram of tomato paste in tablespoons?
The answer is: 1 gram of tomato paste is equivalent to 0.0711 US tablespoons(*)
'Weight' to Volume Converter
Grams of tomato paste to US tablespoons Chart
Grams of tomato paste to US tablespoons | ||
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0.1 grams of tomato paste | = | 0.00711 US tablespoons |
1/5 grams of tomato paste | = | 0.0142 US tablespoons |
0.3 grams of tomato paste | = | 0.0213 US tablespoons |
0.4 grams of tomato paste | = | 0.0284 US tablespoons |
1/2 grams of tomato paste | = | 0.0356 US tablespoons |
0.6 grams of tomato paste | = | 0.0427 US tablespoons |
0.7 grams of tomato paste | = | 0.0498 US tablespoons |
0.8 grams of tomato paste | = | 0.0569 US tablespoons |
0.9 grams of tomato paste | = | 0.064 US tablespoons |
1 gram of tomato paste | = | 0.0711 US tablespoons |
Grams of tomato paste to US tablespoons | ||
---|---|---|
1 gram of tomato paste | = | 0.0711 US tablespoons |
1.1 grams of tomato paste | = | 0.0782 US tablespoons |
1 1/5 grams of tomato paste | = | 0.0853 US tablespoons |
1.3 grams of tomato paste | = | 0.0924 US tablespoons |
1.4 grams of tomato paste | = | 0.0996 US tablespoons |
1 1/2 grams of tomato paste | = | 0.107 US tablespoons |
1.6 grams of tomato paste | = | 0.114 US tablespoons |
1.7 grams of tomato paste | = | 0.121 US tablespoons |
1.8 grams of tomato paste | = | 0.128 US tablespoons |
1.9 grams of tomato paste | = | 0.135 US tablespoons |
Note: some values may be rounded.
FAQs on tomato paste volume to weight conversion
1 gram of tomato paste equals how many US tablespoons?
1 gram of tomato paste is equivalent 0.0711 US tablespoons.
How much is 0.0711 US tablespoons of tomato paste in grams?
0.0711 US tablespoons of tomato paste equals 1 gram.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.