1 Gram of Tomato Paste to Teaspoons Conversion

Questions: How many US teaspoons of tomato paste in 1 gram? How much is 1 gram of tomato paste in teaspoons?

The answer is: 1 gram of tomato paste is equivalent to 0.213 ( ~ 1/4) US teaspoon(*)

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Results

1 gram of tomato paste equals 0.213 ( ~ 1/4) US teaspoon.
(*) To be more precise, 1 gram of tomato paste is equal to 0.21334 US teaspoon. All figures are approximate.

Grams of tomato paste to US teaspoons Chart

Grams of tomato paste to US teaspoons
0.1 gram of tomato paste = 0.0213 US teaspoon
1/5 gram of tomato paste = 0.0427 US teaspoon
0.3 gram of tomato paste = 0.064 US teaspoon
0.4 gram of tomato paste = 0.0853 US teaspoon
1/2 gram of tomato paste = 0.107 US teaspoon
0.6 gram of tomato paste = 0.128 US teaspoon
0.7 gram of tomato paste = 0.149 US teaspoon
0.8 gram of tomato paste = 0.171 US teaspoon
0.9 gram of tomato paste = 0.192 US teaspoon
1 gram of tomato paste = 0.213 US teaspoon
Grams of tomato paste to US teaspoons
1 gram of tomato paste = 0.213 US teaspoon
1.1 gram of tomato paste = 0.235 US teaspoon
1/5 gram of tomato paste = 0.256 US teaspoon
1.3 gram of tomato paste = 0.277 US teaspoon
1.4 gram of tomato paste = 0.299 US teaspoon
1/2 gram of tomato paste = 0.32 US teaspoon
1.6 gram of tomato paste = 0.341 US teaspoon
1.7 gram of tomato paste = 0.363 US teaspoon
1.8 gram of tomato paste = 0.384 US teaspoon
1.9 gram of tomato paste = 0.405 US teaspoon

Note: some values may be rounded.

FAQs on tomato paste volume to weight conversion

1 gram of tomato paste equals how many US teaspoons?

1 gram of tomato paste is equivalent 0.213 ( ~ 1/4) US teaspoon.

How much is 0.213 US teaspoon of tomato paste in grams?

0.213 US teaspoon of tomato paste equals 1 gram.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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