1 Gram of Vanilla Ice Cream to Ounces Conversion

Questions: How many US fluid ounces of vanilla ice cream in 1 gram? How much is 1 gram of vanilla ice cream in ounces?

The answer is: 1 gram of vanilla ice cream is equivalent to 0.0533 US fluid ounce(*)

'Weight' to Volume Converter

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Results
1 gram of vanilla ice cream equals 0.0533 US fluid ounce.
(*) To be more precise, 1 gram of vanilla ice cream is equal to 0.053334 US fluid ounce. All figures are approximate.

Grams of vanilla ice cream to US fluid ounces Chart

Grams of vanilla ice cream to US fluid ounces
0.1 gram of vanilla ice cream = 0.00533 US fluid ounce
1/5 gram of vanilla ice cream = 0.0107 US fluid ounce
0.3 gram of vanilla ice cream = 0.016 US fluid ounce
0.4 gram of vanilla ice cream = 0.0213 US fluid ounce
1/2 gram of vanilla ice cream = 0.0267 US fluid ounce
0.6 gram of vanilla ice cream = 0.032 US fluid ounce
0.7 gram of vanilla ice cream = 0.0373 US fluid ounce
0.8 gram of vanilla ice cream = 0.0427 US fluid ounce
0.9 gram of vanilla ice cream = 0.048 US fluid ounce
1 gram of vanilla ice cream = 0.0533 US fluid ounce
Grams of vanilla ice cream to US fluid ounces
1 gram of vanilla ice cream = 0.0533 US fluid ounce
1.1 gram of vanilla ice cream = 0.0587 US fluid ounce
1 1/5 gram of vanilla ice cream = 0.064 US fluid ounce
1.3 gram of vanilla ice cream = 0.0693 US fluid ounce
1.4 gram of vanilla ice cream = 0.0747 US fluid ounce
1 1/2 gram of vanilla ice cream = 0.08 US fluid ounce
1.6 gram of vanilla ice cream = 0.0853 US fluid ounce
1.7 gram of vanilla ice cream = 0.0907 US fluid ounce
1.8 gram of vanilla ice cream = 0.096 US fluid ounce
1.9 gram of vanilla ice cream = 0.101 US fluid ounce

Note: some values may be rounded.

FAQs on vanilla ice cream volume to weight conversion

1 gram of vanilla ice cream equals how many US fluid ounces?

1 gram of vanilla ice cream is equivalent 0.0533 US fluid ounce.

How much is 0.0533 US fluid ounce of vanilla ice cream in grams?

0.0533 US fluid ounce of vanilla ice cream equals 1 gram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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