1 Ounce of Tomato Sauce to Oz Conversion

Questions: How many US fluid ounces of tomato sauce in 1 ounce? How much is 1 ounce of tomato sauce in oz?

The answer is: 1 ounce of tomato sauce is equivalent to 1.01 ( ~ 1) US fluid ounce(*)

'Weight' to Volume Converter

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Results

1 ounce of tomato sauce equals 1.01 ( ~ 1) US fluid ounce.
(*) To be more precise, 1 ounce of tomato sauce is equal to 1.008 US fluid ounce. All figures are approximate.

Ounces of tomato sauce to US fluid ounces Chart

Ounces of tomato sauce to US fluid ounces
0.1 ounce of tomato sauce = 0.101 US fluid ounce
1/5 ounce of tomato sauce = 0.202 US fluid ounce
0.3 ounce of tomato sauce = 0.302 US fluid ounce
0.4 ounce of tomato sauce = 0.403 US fluid ounce
1/2 ounce of tomato sauce = 0.504 US fluid ounce
0.6 ounce of tomato sauce = 0.605 US fluid ounce
0.7 ounce of tomato sauce = 0.706 US fluid ounce
0.8 ounce of tomato sauce = 0.806 US fluid ounce
0.9 ounce of tomato sauce = 0.907 US fluid ounce
1 ounce of tomato sauce = 1.01 US fluid ounce
Ounces of tomato sauce to US fluid ounces
1 ounce of tomato sauce = 1.01 US fluid ounce
1.1 ounce of tomato sauce = 1.11 US fluid ounce
1/5 ounce of tomato sauce = 1.21 US fluid ounce
1.3 ounce of tomato sauce = 1.31 US fluid ounce
1.4 ounce of tomato sauce = 1.41 US fluid ounce
1/2 ounce of tomato sauce = 1.51 US fluid ounce
1.6 ounce of tomato sauce = 1.61 US fluid ounce
1.7 ounce of tomato sauce = 1.71 US fluid ounce
1.8 ounce of tomato sauce = 1.81 US fluid ounce
1.9 ounce of tomato sauce = 1.92 US fluid ounce

Note: some values may be rounded.

FAQs on tomato sauce volume to weight conversion

1 ounce of tomato sauce equals how many US fluid ounces?

1 ounce of tomato sauce is equivalent 1.01 ( ~ 1) US fluid ounce.

How much is 1.01 US fluid ounce of tomato sauce in ounces?

1.01 US fluid ounce of tomato sauce equals 1 ( ~ 1) ounce.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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