A Eighth Ounces of Coarse Salt to Tablespoons Conversion

Questions: How many US tablespoons of coarse salt in A Eighth ounces? How much is A Eighth ounces of coarse salt in tablespoons?

The answer is: a eighth ounces of coarse salt is equivalent to 0.258 ( ~ ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
A eighth ounces of coarse salt equals 0.258 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, a eighth ounces of coarse salt is equal to 0.25769 US tablespoons. All figures are approximate.
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Ounces of coarse salt to US tablespoons Chart

Ounces of coarse salt to US tablespoons
0.035 ounces of coarse salt	=	0.0722 US tablespoons
0.045 ounces of coarse salt	=	0.0928 US tablespoons
0.055 ounces of coarse salt	=	0.113 US tablespoons
0.065 ounces of coarse salt	=	0.134 US tablespoons
0.075 ounces of coarse salt	=	0.155 US tablespoons
0.085 ounces of coarse salt	=	0.175 US tablespoons
0.095 ounces of coarse salt	=	0.196 US tablespoons
0.105 ounces of coarse salt	=	0.216 US tablespoons
0.115 ounces of coarse salt	=	0.237 US tablespoons
¹/₈ ounces of coarse salt	=	0.258 US tablespoons

Ounces of coarse salt to US tablespoons
¹/₈ ounces of coarse salt	=	0.258 US tablespoons
0.135 ounces of coarse salt	=	0.278 US tablespoons
0.145 ounces of coarse salt	=	0.299 US tablespoons
0.155 ounces of coarse salt	=	0.32 US tablespoons
0.165 ounces of coarse salt	=	0.34 US tablespoons
0.175 ounces of coarse salt	=	0.361 US tablespoons
0.185 ounces of coarse salt	=	0.381 US tablespoons
0.195 ounces of coarse salt	=	0.402 US tablespoons
0.205 ounces of coarse salt	=	0.423 US tablespoons
0.215 ounces of coarse salt	=	0.443 US tablespoons

Note: some values may be rounded.

FAQs on coarse salt volume to weight conversion

A eighth ounces of coarse salt equals how many US tablespoons?

A eighth ounces of coarse salt is equivalent 0.258 ( ~ ¹/₄) US tablespoons.

How much is 0.258 US tablespoons of coarse salt in ounces?

0.258 US tablespoons of coarse salt equals a eighth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.