1 Pound of Bulgur to Tablespoons Conversion

Questions: How many US tablespoons of bulgur in 1 pound? How much is 1 pound of bulgur in tablespoons?

The answer is: 1 pound of bulgur is equivalent to 38.2 ( ~ 38 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
1 pound of bulgur equals 38.2 ( ~ 38 ¹/₄) US tablespoons.
(*) To be more precise, 1 pound of bulgur is equal to 38.201 US tablespoons. All figures are approximate.
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Pounds of bulgur to US tablespoons Chart

Pounds of bulgur to US tablespoons
0.1 pounds of bulgur	=	3.82 US tablespoons
¹/₅ pounds of bulgur	=	7.64 US tablespoons
0.3 pounds of bulgur	=	11.5 US tablespoons
0.4 pounds of bulgur	=	15.3 US tablespoons
¹/₂ pounds of bulgur	=	19.1 US tablespoons
0.6 pounds of bulgur	=	22.9 US tablespoons
0.7 pounds of bulgur	=	26.7 US tablespoons
0.8 pounds of bulgur	=	30.6 US tablespoons
0.9 pounds of bulgur	=	34.4 US tablespoons
1 pound of bulgur	=	38.2 US tablespoons

Pounds of bulgur to US tablespoons
1 pound of bulgur	=	38.2 US tablespoons
1.1 pounds of bulgur	=	42 US tablespoons
1 ¹/₅ pounds of bulgur	=	45.8 US tablespoons
1.3 pounds of bulgur	=	49.7 US tablespoons
1.4 pounds of bulgur	=	53.5 US tablespoons
1 ¹/₂ pounds of bulgur	=	57.3 US tablespoons
1.6 pounds of bulgur	=	61.1 US tablespoons
1.7 pounds of bulgur	=	64.9 US tablespoons
1.8 pounds of bulgur	=	68.8 US tablespoons
1.9 pounds of bulgur	=	72.6 US tablespoons

Note: some values may be rounded.

FAQs on bulgur volume to weight conversion

1 pound of bulgur equals how many US tablespoons?

1 pound of bulgur is equivalent 38.2 ( ~ 38 ¹/₄) US tablespoons.

How much is 38.2 US tablespoons of bulgur in pounds?

38.2 US tablespoons of bulgur equals 1 ( ~ 1) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.