1 1/2 Mg of Brown Sugar to Ml Conversion

Questions: How many milliliters of brown sugar in 1 1/2 milligram? How much are 1 1/2 mg of brown sugar in ml?

The answer is: 1 1/2 milligram of brown sugar is equivalent to 0.00161 milliliter(*)

'Weight' to Volume Converter

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Results
1 1/2 milligram of brown sugar equals 0.00161 milliliter.
(*) To be more precise, 1 1/2 milligram of brown sugar is equal to 0.0016129 milliliter. All figures are approximate.

Milligrams of brown sugar to milliliters Chart

Milligrams of brown sugar to milliliters
0.6 milligram of brown sugar = 0.000645 milliliter
0.7 milligram of brown sugar = 0.000753 milliliter
0.8 milligram of brown sugar = 0.00086 milliliter
0.9 milligram of brown sugar = 0.000968 milliliter
1 milligram of brown sugar = 0.00108 milliliter
1.1 milligram of brown sugar = 0.00118 milliliter
1 1/5 milligram of brown sugar = 0.00129 milliliter
1.3 milligram of brown sugar = 0.0014 milliliter
1.4 milligram of brown sugar = 0.00151 milliliter
1 1/2 milligram of brown sugar = 0.00161 milliliter
Milligrams of brown sugar to milliliters
1 1/2 milligram of brown sugar = 0.00161 milliliter
1.6 milligram of brown sugar = 0.00172 milliliter
1.7 milligram of brown sugar = 0.00183 milliliter
1.8 milligram of brown sugar = 0.00194 milliliter
1.9 milligram of brown sugar = 0.00204 milliliter
2 milligrams of brown sugar = 0.00215 milliliter
2.1 milligrams of brown sugar = 0.00226 milliliter
2 1/5 milligrams of brown sugar = 0.00237 milliliter
2.3 milligrams of brown sugar = 0.00247 milliliter
2.4 milligrams of brown sugar = 0.00258 milliliter

Note: some values may be rounded.

FAQs on brown sugar volume to weight conversion

1 1/2 milligram of brown sugar equals how many milliliters?

1 1/2 milligram of brown sugar is equivalent 0.00161 milliliter.

How much is 0.00161 milliliter of brown sugar in milligrams?

0.00161 milliliter of brown sugar equals 1 1/2 milligram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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