1 1/2 Mg of Buttermilk to Ml Conversion

Questions: How many milliliters of buttermilk in 1 1/2 milligram? How much are 1 1/2 mg of buttermilk in ml?

The answer is: 1 1/2 milligram of buttermilk is equivalent to 0.00147 milliliter(*)

'Weight' to Volume Converter

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Results
1 1/2 milligram of buttermilk equals 0.00147 milliliter.
(*) To be more precise, 1 1/2 milligram of buttermilk is equal to 0.0014663 milliliter. All figures are approximate.

Milligrams of buttermilk to milliliters Chart

Milligrams of buttermilk to milliliters
0.6 milligram of buttermilk = 0.000587 milliliter
0.7 milligram of buttermilk = 0.000684 milliliter
0.8 milligram of buttermilk = 0.000782 milliliter
0.9 milligram of buttermilk = 0.00088 milliliter
1 milligram of buttermilk = 0.000978 milliliter
1.1 milligram of buttermilk = 0.00108 milliliter
1 1/5 milligram of buttermilk = 0.00117 milliliter
1.3 milligram of buttermilk = 0.00127 milliliter
1.4 milligram of buttermilk = 0.00137 milliliter
1 1/2 milligram of buttermilk = 0.00147 milliliter
Milligrams of buttermilk to milliliters
1 1/2 milligram of buttermilk = 0.00147 milliliter
1.6 milligram of buttermilk = 0.00156 milliliter
1.7 milligram of buttermilk = 0.00166 milliliter
1.8 milligram of buttermilk = 0.00176 milliliter
1.9 milligram of buttermilk = 0.00186 milliliter
2 milligrams of buttermilk = 0.00196 milliliter
2.1 milligrams of buttermilk = 0.00205 milliliter
2 1/5 milligrams of buttermilk = 0.00215 milliliter
2.3 milligrams of buttermilk = 0.00225 milliliter
2.4 milligrams of buttermilk = 0.00235 milliliter

Note: some values may be rounded.

FAQs on buttermilk volume to weight conversion

1 1/2 milligram of buttermilk equals how many milliliters?

1 1/2 milligram of buttermilk is equivalent 0.00147 milliliter.

How much is 0.00147 milliliter of buttermilk in milligrams?

0.00147 milliliter of buttermilk equals 1 1/2 milligram.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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