1 1/3 Lb of Boiled Green Lentils to Cups Conversion

Questions: How many US cups of boiled green lentils in 1 1/3 pounds? How much are 1 1/3 lb of boiled green lentils in cups?

The answer is: 1 1/3 pounds of boiled green lentils is equivalent to 3.64 ( ~ 3 3/4) US cups(*)

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Results
1 1/3 pounds of boiled green lentils equals 3.64 ( ~ 3 3/4) US cups.
(*) To be more precise, 1 1/3 pounds of boiled green lentils is equal to 3.6405 US cups. All figures are approximate.

Pounds of boiled green lentils to US cups Chart

Pounds of boiled green lentils to US cups
0.433 pounds of boiled green lentils = 1.18 US cups
0.533 pounds of boiled green lentils = 1.46 US cups
0.633 pounds of boiled green lentils = 1.73 US cups
0.733 pounds of boiled green lentils = 2 US cups
0.833 pounds of boiled green lentils = 2.27 US cups
0.933 pounds of boiled green lentils = 2.55 US cups
1.033 pounds of boiled green lentils = 2.82 US cups
1.133 pounds of boiled green lentils = 3.09 US cups
1.233 pounds of boiled green lentils = 3.37 US cups
1.33 pounds of boiled green lentils = 3.64 US cups
Pounds of boiled green lentils to US cups
1.33 pounds of boiled green lentils = 3.64 US cups
1.433 pounds of boiled green lentils = 3.91 US cups
1.533 pounds of boiled green lentils = 4.19 US cups
1.633 pounds of boiled green lentils = 4.46 US cups
1.733 pounds of boiled green lentils = 4.73 US cups
1.833 pounds of boiled green lentils = 5.01 US cups
1.933 pounds of boiled green lentils = 5.28 US cups
2.033 pounds of boiled green lentils = 5.55 US cups
2.133 pounds of boiled green lentils = 5.83 US cups
2.233 pounds of boiled green lentils = 6.1 US cups

Note: some values may be rounded.

FAQs on boiled green lentils volume to weight conversion

1 1/3 pounds of boiled green lentils equals how many US cups?

1 1/3 pounds of boiled green lentils is equivalent 3.64 ( ~ 3 3/4) US cups.

How much is 3.64 US cups of boiled green lentils in pounds?

3.64 US cups of boiled green lentils equals 1 1/3 ( ~ 1 1/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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