1 1/3 Ounces of Cocoa to Cups Conversion

Questions: How many US cups of cocoa in 1 1/3 ounces? How much are 1 1/3 ounces of cocoa in cups?

The answer is: 1 1/3 ounces of cocoa is equivalent to 0.303 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
1 1/3 ounces of cocoa equals 0.303 ( ~ ¹/₄) US cups.
(*) To be more precise, 1 1/3 ounces of cocoa is equal to 0.30252 US cups. All figures are approximate.
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Ounces of cocoa to US cups Chart

Ounces of cocoa to US cups
0.433 ounces of cocoa	=	0.0983 US cups
0.533 ounces of cocoa	=	0.121 US cups
0.633 ounces of cocoa	=	0.144 US cups
0.733 ounces of cocoa	=	0.166 US cups
0.833 ounces of cocoa	=	0.189 US cups
0.933 ounces of cocoa	=	0.212 US cups
1.033 ounces of cocoa	=	0.234 US cups
1.133 ounces of cocoa	=	0.257 US cups
1.233 ounces of cocoa	=	0.28 US cups
1.33 ounces of cocoa	=	0.303 US cups

Ounces of cocoa to US cups
1.33 ounces of cocoa	=	0.303 US cups
1.433 ounces of cocoa	=	0.325 US cups
1.533 ounces of cocoa	=	0.348 US cups
1.633 ounces of cocoa	=	0.371 US cups
1.733 ounces of cocoa	=	0.393 US cups
1.833 ounces of cocoa	=	0.416 US cups
1.933 ounces of cocoa	=	0.439 US cups
2.033 ounces of cocoa	=	0.461 US cups
2.133 ounces of cocoa	=	0.484 US cups
2.233 ounces of cocoa	=	0.507 US cups

Note: some values may be rounded.

FAQs on cocoa volume to weight conversion

1 1/3 ounces of cocoa equals how many US cups?

1 1/3 ounces of cocoa is equivalent 0.303 ( ~ ¹/₄) US cups.

How much is 0.303 US cups of cocoa in ounces?

0.303 US cups of cocoa equals 1 1/3 ( ~ 1 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.