1 1/3 Ounces of Dried Apple (bits) to Cups Conversion
Questions: How many US cups of dried apple (bits) in 1 1/3 ounce? How much are 1 1/3 ounce of dried apple (bits) in cups?
The answer is: 1 1/3 ounce of dried apple (bits) is equivalent to 0.455 ( ~
'Weight' to Volume Converter
Ounces of dried apple (bits) to US cups Chart
Ounces of dried apple (bits) to US cups | ||
---|---|---|
0.433 ounce of dried apple (bits) | = | 0.148 US cup |
0.533 ounce of dried apple (bits) | = | 0.182 US cup |
0.633 ounce of dried apple (bits) | = | 0.216 US cup |
0.733 ounce of dried apple (bits) | = | 0.25 US cup |
0.833 ounce of dried apple (bits) | = | 0.284 US cup |
0.933 ounce of dried apple (bits) | = | 0.319 US cup |
1.033 ounce of dried apple (bits) | = | 0.353 US cup |
1.133 ounce of dried apple (bits) | = | 0.387 US cup |
1.233 ounce of dried apple (bits) | = | 0.421 US cup |
1.33 ounce of dried apple (bits) | = | 0.455 US cup |
Ounces of dried apple (bits) to US cups | ||
---|---|---|
1.33 ounce of dried apple (bits) | = | 0.455 US cup |
1.433 ounce of dried apple (bits) | = | 0.489 US cup |
1.533 ounce of dried apple (bits) | = | 0.523 US cup |
1.633 ounce of dried apple (bits) | = | 0.557 US cup |
1.733 ounce of dried apple (bits) | = | 0.592 US cup |
1.833 ounce of dried apple (bits) | = | 0.626 US cup |
1.933 ounce of dried apple (bits) | = | 0.66 US cup |
2.033 ounces of dried apple (bits) | = | 0.694 US cup |
2.133 ounces of dried apple (bits) | = | 0.728 US cup |
2.233 ounces of dried apple (bits) | = | 0.762 US cup |
Note: some values may be rounded.
FAQs on dried apple (bits) volume to weight conversion
1 1/3 ounce of dried apple (bits) equals how many US cups?
1 1/3 ounce of dried apple (bits) is equivalent 0.455 ( ~
How much is 0.455 US cup of dried apple (bits) in ounces?
0.455 US cup of dried apple (bits) equals 1 1/3 ( ~ 1
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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