1 1/3 Ounces of Soy Flour to Cups Conversion

Questions: How many US cups of soy flour in 1 1/3 ounce? How much are 1 1/3 ounce of soy flour in cups?

The answer is: 1 1/3 ounce of soy flour is equivalent to 0.266 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

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Results
1 1/3 ounce of soy flour equals 0.266 ( ~ 1/4) US cup.
(*) To be more precise, 1 1/3 ounce of soy flour is equal to 0.26621 US cup. All figures are approximate.

Ounces of soy flour to US cups Chart

Ounces of soy flour to US cups
0.433 ounce of soy flour = 0.0865 US cup
0.533 ounce of soy flour = 0.106 US cup
0.633 ounce of soy flour = 0.126 US cup
0.733 ounce of soy flour = 0.146 US cup
0.833 ounce of soy flour = 0.166 US cup
0.933 ounce of soy flour = 0.186 US cup
1.033 ounce of soy flour = 0.206 US cup
1.133 ounce of soy flour = 0.226 US cup
1.233 ounce of soy flour = 0.246 US cup
1.33 ounce of soy flour = 0.266 US cup
Ounces of soy flour to US cups
1.33 ounce of soy flour = 0.266 US cup
1.433 ounce of soy flour = 0.286 US cup
1.533 ounce of soy flour = 0.306 US cup
1.633 ounce of soy flour = 0.326 US cup
1.733 ounce of soy flour = 0.346 US cup
1.833 ounce of soy flour = 0.366 US cup
1.933 ounce of soy flour = 0.386 US cup
2.033 ounces of soy flour = 0.406 US cup
2.133 ounces of soy flour = 0.426 US cup
2.233 ounces of soy flour = 0.446 US cup

Note: some values may be rounded.

FAQs on soy flour volume to weight conversion

1 1/3 ounce of soy flour equals how many US cups?

1 1/3 ounce of soy flour is equivalent 0.266 ( ~ 1/4) US cup.

How much is 0.266 US cup of soy flour in ounces?

0.266 US cup of soy flour equals 1 1/3 ( ~ 1 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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