1 1/3 Pounds of Boiled Red Lentils to Cups Conversion

Questions: How many US cups of boiled red lentils in 1 1/3 pound? How much are 1 1/3 pound of boiled red lentils in cups?

The answer is: 1 1/3 pound of boiled red lentils is equivalent to 2.43 ( ~ 2 1/2) US cups(*)

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Results

1 1/3 pound of boiled red lentils equals 2.43 ( ~ 2 1/2) US cups.
(*) To be more precise, 1 1/3 pound of boiled red lentils is equal to 2.4293 US cups. All figures are approximate.

Pounds of boiled red lentils to US cups Chart

Pounds of boiled red lentils to US cups
0.433 pound of boiled red lentils = 0.789 US cup
0.533 pound of boiled red lentils = 0.971 US cup
0.633 pound of boiled red lentils = 1.15 US cup
0.733 pound of boiled red lentils = 1.34 US cup
0.833 pound of boiled red lentils = 1.52 US cup
0.933 pound of boiled red lentils = 1.7 US cup
1.033 pound of boiled red lentils = 1.88 US cup
1.133 pound of boiled red lentils = 2.06 US cups
1.233 pound of boiled red lentils = 2.25 US cups
1.33 pound of boiled red lentils = 2.43 US cups
Pounds of boiled red lentils to US cups
1.33 pound of boiled red lentils = 2.43 US cups
1.433 pound of boiled red lentils = 2.61 US cups
1.533 pound of boiled red lentils = 2.79 US cups
1.633 pound of boiled red lentils = 2.98 US cups
1.733 pound of boiled red lentils = 3.16 US cups
1.833 pound of boiled red lentils = 3.34 US cups
1.933 pound of boiled red lentils = 3.52 US cups
2.033 pounds of boiled red lentils = 3.71 US cups
2.133 pounds of boiled red lentils = 3.89 US cups
2.233 pounds of boiled red lentils = 4.07 US cups

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

1 1/3 pound of boiled red lentils equals how many US cups?

1 1/3 pound of boiled red lentils is equivalent 2.43 ( ~ 2 1/2) US cups.

How much is 2.43 US cups of boiled red lentils in pounds?

2.43 US cups of boiled red lentils equals 1 1/3 ( ~ 1 1/4) pound.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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