1 1/3 Pounds of Caster Sugar to Ml Conversion

Questions: How many milliliters of caster sugar in 1 1/3 pound? How much are 1 1/3 pound of caster sugar in ml?

The answer is: 1 1/3 pound of caster sugar is equivalent to 716 milliliters(*)

'Weight' to Volume Converter

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Results
1 1/3 pound of caster sugar equals 716 milliliters.
(*) To be more precise, 1 1/3 pound of caster sugar is equal to 715.55 milliliters. All figures are approximate.

Pounds of caster sugar to milliliters Chart

Pounds of caster sugar to milliliters
0.433 pound of caster sugar = 232 milliliters
0.533 pound of caster sugar = 286 milliliters
0.633 pound of caster sugar = 340 milliliters
0.733 pound of caster sugar = 393 milliliters
0.833 pound of caster sugar = 447 milliliters
0.933 pound of caster sugar = 501 milliliters
1.033 pound of caster sugar = 555 milliliters
1.133 pound of caster sugar = 608 milliliters
1.233 pound of caster sugar = 662 milliliters
1.33 pound of caster sugar = 716 milliliters
Pounds of caster sugar to milliliters
1.33 pound of caster sugar = 716 milliliters
1.433 pound of caster sugar = 769 milliliters
1.533 pound of caster sugar = 823 milliliters
1.633 pound of caster sugar = 877 milliliters
1.733 pound of caster sugar = 930 milliliters
1.833 pound of caster sugar = 984 milliliters
1.933 pound of caster sugar = 1040 milliliters
2.033 pounds of caster sugar = 1090 milliliters
2.133 pounds of caster sugar = 1140 milliliters
2.233 pounds of caster sugar = 1200 milliliters

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

1 1/3 pound of caster sugar equals how many milliliters?

1 1/3 pound of caster sugar is equivalent 716 milliliters.

How much is 716 milliliters of caster sugar in pounds?

716 milliliters of caster sugar equals 1 1/3 ( ~ 1 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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