1 1/3 Pounds of Crème Fraîche to Cups Conversion

Questions: How many US cups of crème fraîche in 1 1/3 pound? How much are 1 1/3 pound of crème fraîche in cups?

The answer is: 1 1/3 pound of crème fraîche is equivalent to 2.52 ( ~ 2 1/2) US cups(*)

'Weight' to Volume Converter

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Results
1 1/3 pound of crème fraîche equals 2.52 ( ~ 2 1/2) US cups.
(*) To be more precise, 1 1/3 pound of crème fraîche is equal to 2.5204 US cups. All figures are approximate.

Pounds of crème fraîche to US cups Chart

Pounds of crème fraîche to US cups
0.433 pound of crème fraîche = 0.819 US cup
0.533 pound of crème fraîche = 1.01 US cup
0.633 pound of crème fraîche = 1.2 US cup
0.733 pound of crème fraîche = 1.39 US cup
0.833 pound of crème fraîche = 1.57 US cup
0.933 pound of crème fraîche = 1.76 US cup
1.033 pound of crème fraîche = 1.95 US cup
1.133 pound of crème fraîche = 2.14 US cups
1.233 pound of crème fraîche = 2.33 US cups
1.33 pound of crème fraîche = 2.52 US cups
Pounds of crème fraîche to US cups
1.33 pound of crème fraîche = 2.52 US cups
1.433 pound of crème fraîche = 2.71 US cups
1.533 pound of crème fraîche = 2.9 US cups
1.633 pound of crème fraîche = 3.09 US cups
1.733 pound of crème fraîche = 3.28 US cups
1.833 pound of crème fraîche = 3.47 US cups
1.933 pound of crème fraîche = 3.65 US cups
2.033 pounds of crème fraîche = 3.84 US cups
2.133 pounds of crème fraîche = 4.03 US cups
2.233 pounds of crème fraîche = 4.22 US cups

Note: some values may be rounded.

FAQs on crème fraîche volume to weight conversion

1 1/3 pound of crème fraîche equals how many US cups?

1 1/3 pound of crème fraîche is equivalent 2.52 ( ~ 2 1/2) US cups.

How much is 2.52 US cups of crème fraîche in pounds?

2.52 US cups of crème fraîche equals 1 1/3 ( ~ 1 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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