1 1/4 Ounces of Non Fat Milk to Cups Conversion

Questions: How many US cups of non fat milk in 1 1/4 ounce? How much are 1 1/4 ounce of non fat milk in cups?

The answer is: 1 1/4 ounce of non fat milk is equivalent to 0.145 ( ~ ¹/₄) US cup^(*)

'Weight' to Volume Converter

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Results
1 1/4 ounce of non fat milk equals 0.145 ( ~ ¹/₄) US cup.
(*) To be more precise, 1 1/4 ounce of non fat milk is equal to 0.14458 US cup. All figures are approximate.
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Ounces of non fat milk to US cups Chart

Ounces of non fat milk to US cups
0.35 ounce of non fat milk	=	0.0405 US cup
0.45 ounce of non fat milk	=	0.052 US cup
0.55 ounce of non fat milk	=	0.0636 US cup
0.65 ounce of non fat milk	=	0.0752 US cup
³/₄ ounce of non fat milk	=	0.0867 US cup
0.85 ounce of non fat milk	=	0.0983 US cup
0.95 ounce of non fat milk	=	0.11 US cup
1.05 ounce of non fat milk	=	0.121 US cup
1.15 ounce of non fat milk	=	0.133 US cup
1 ¹/₄ ounce of non fat milk	=	0.145 US cup

Ounces of non fat milk to US cups
1 ¹/₄ ounce of non fat milk	=	0.145 US cup
1.35 ounce of non fat milk	=	0.156 US cup
1.45 ounce of non fat milk	=	0.168 US cup
1.55 ounce of non fat milk	=	0.179 US cup
1.65 ounce of non fat milk	=	0.191 US cup
1 ³/₄ ounce of non fat milk	=	0.202 US cup
1.85 ounce of non fat milk	=	0.214 US cup
1.95 ounce of non fat milk	=	0.226 US cup
2.05 ounces of non fat milk	=	0.237 US cup
2.15 ounces of non fat milk	=	0.249 US cup

Note: some values may be rounded.

FAQs on non fat milk volume to weight conversion

1 1/4 ounce of non fat milk equals how many US cups?

1 1/4 ounce of non fat milk is equivalent 0.145 ( ~ ¹/₄) US cup.

How much is 0.145 US cup of non fat milk in ounces?

0.145 US cup of non fat milk equals 1 1/4 ( ~ 1 ¹/₄) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.