1 1/4 Ounces of Onion Leaves to Cups Conversion

Questions: How many US cups of onion leaves in 1 1/4 ounces? How much are 1 1/4 ounces of onion leaves in cups?

The answer is: 1 1/4 ounces of onion leaves is equivalent to 0.34 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
1 1/4 ounces of onion leaves equals 0.34 ( ~ ¹/₄) US cups.
(*) To be more precise, 1 1/4 ounces of onion leaves is equal to 0.34042 US cups. All figures are approximate.
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Ounces of onion leaves to US cups Chart

Ounces of onion leaves to US cups
0.35 ounces of onion leaves	=	0.0953 US cups
0.45 ounces of onion leaves	=	0.123 US cups
0.55 ounces of onion leaves	=	0.15 US cups
0.65 ounces of onion leaves	=	0.177 US cups
³/₄ ounces of onion leaves	=	0.204 US cups
0.85 ounces of onion leaves	=	0.231 US cups
0.95 ounces of onion leaves	=	0.259 US cups
1.05 ounces of onion leaves	=	0.286 US cups
1.15 ounces of onion leaves	=	0.313 US cups
1 ¹/₄ ounces of onion leaves	=	0.34 US cups

Ounces of onion leaves to US cups
1 ¹/₄ ounces of onion leaves	=	0.34 US cups
1.35 ounces of onion leaves	=	0.368 US cups
1.45 ounces of onion leaves	=	0.395 US cups
1.55 ounces of onion leaves	=	0.422 US cups
1.65 ounces of onion leaves	=	0.449 US cups
1 ³/₄ ounces of onion leaves	=	0.477 US cups
1.85 ounces of onion leaves	=	0.504 US cups
1.95 ounces of onion leaves	=	0.531 US cups
2.05 ounces of onion leaves	=	0.558 US cups
2.15 ounces of onion leaves	=	0.586 US cups

Note: some values may be rounded.

FAQs on onion leaves volume to weight conversion

1 1/4 ounces of onion leaves equals how many US cups?

1 1/4 ounces of onion leaves is equivalent 0.34 ( ~ ¹/₄) US cups.

How much is 0.34 US cups of onion leaves in ounces?

0.34 US cups of onion leaves equals 1 1/4 ( ~ 1 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.