1 1/4 Pounds of Minced Onion to Ml Conversion

Questions: How many milliliters of minced onion in 1 1/4 pound? How much are 1 1/4 pound of minced onion in ml?

The answer is: 1 1/4 pound of minced onion is equivalent to 4360 milliliters(*)

'Weight' to Volume Converter

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Results
1 1/4 pound of minced onion equals 4360 milliliters.
(*) To be more precise, 1 1/4 pound of minced onion is equal to 4361.5 milliliters. All figures are approximate.

Pounds of minced onion to milliliters Chart

Pounds of minced onion to milliliters
0.35 pound of minced onion = 1220 milliliters
0.45 pound of minced onion = 1570 milliliters
0.55 pound of minced onion = 1920 milliliters
0.65 pound of minced onion = 2270 milliliters
3/4 pound of minced onion = 2620 milliliters
0.85 pound of minced onion = 2970 milliliters
0.95 pound of minced onion = 3310 milliliters
1.05 pound of minced onion = 3660 milliliters
1.15 pound of minced onion = 4010 milliliters
1 1/4 pound of minced onion = 4360 milliliters
Pounds of minced onion to milliliters
1 1/4 pound of minced onion = 4360 milliliters
1.35 pound of minced onion = 4710 milliliters
1.45 pound of minced onion = 5060 milliliters
1.55 pound of minced onion = 5410 milliliters
1.65 pound of minced onion = 5760 milliliters
1 3/4 pound of minced onion = 6110 milliliters
1.85 pound of minced onion = 6450 milliliters
1.95 pound of minced onion = 6800 milliliters
2.05 pounds of minced onion = 7150 milliliters
2.15 pounds of minced onion = 7500 milliliters

Note: some values may be rounded.

FAQs on minced onion volume to weight conversion

1 1/4 pound of minced onion equals how many milliliters?

1 1/4 pound of minced onion is equivalent 4360 milliliters.

How much is 4360 milliliters of minced onion in pounds?

4360 milliliters of minced onion equals 1 1/4 ( ~ 1 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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